Abstract Pacu (Piaractus mesopotamicus) is a fish with a high production potential in Brazil. However, one limitation is the excessive amount of ether extract in its carcass, an undesirable characteristic for the consumer. One approach to overcome this limitation is to improve carcass quality through zootechnical additives such as caffeine. The aim of this study was to evaluate the effect of supplementing the diet of pacu with caffeine on cut yield, biological indices, and carcass composition. Two hundred pacu with an initial weight of 1,687 g were used. The animals were allocated to 20 aquaculture cages of 1 m³, with 10 animals per cage. A completely randomized design with four treatments and five replicates was used. The treatments evaluated consisted of four inclusion levels of caffeine: T1 = 0.00 g; T2 = 0.16 g; T3 = 0.32 g, and T4 = 0.48 g caffeine.kg-1 of feed. The findings show that caffeine can be recommended as a diet supplement for carcass improvement of pacu, reducing the fat content and increasing the protein content of the carcass. Caffeine up to 0.32 g.kg-1 of feed can be added to the diet of pacu without affecting its performance or cut yield. Piaractus mesopotamicus Brazil However consumer yield indices composition 1687 687 1,68 used 2 m³ m cage T 000 0 00 0.0 016 16 0.1 032 32 0.3 048 48 0.4 caffeine.kg1 caffeinekg1 caffeinekg caffeine.kg kg caffeine.kg- g.kg1 gkg1 gkg g.kg g.kg- 168 68 1,6 0. 01 03 3 04 4 kg1 6 1,

ABSTRACT Four treatments were established to evaluate the effect of delayed first exogenous feeding and subsequent feeding periods on the development of goldfish larvae. The fasting and feeding periods were arranged as follows: T1 (0DFA:30DF), T2 (4DFA:26DF), T3 (8DFA:22DF), and T4 (12DFA:18DF), where DFA are the days of fasting and DF are the days of feeding. The larvae were kept in community tanks for each repetition, with 75 larvae per tank (3.75 larvae L−1). There was no significant difference in total length or final weight between larvae submitted to 0, 4, and 8 days of feed deprivation. However, larvae submitted to 12 DFA had higher values of the same variables than the other treatments. No significant difference in larval survival was observed between T1, T2, and T3, but T4 negatively influenced survival. Under the conditions evaluated, the point of no return was 4 DFA. Dead larvae were partly eaten in the fasting treatments. The delayed first feeding should be avoided in large-scale productions since it significantly reduces survival during cultivation. This article results from research funded by the Pescarte Environmental Education Project (PEA/IBAMA).