Abstract The study evaluated the use of nano copper in semi-purified diets for laying quails and its effect on performance, metabolic state, and bioavailability. A total of 160 (180-days-old) quails were distributed in a completely randomized design, in a 3x3+1 factorial. The copper sources used were copper sulfate, copper oxide, and nano copper oxide, at levels of 200, 400, and 800 ppm each, totaling nine treatments plus a negative control (with no copper inclusion). The following variables were determined: weight gain, feed intake, egg production, egg weight, hemoglobin, hematocrit, Cu in the tissues and Cu bioavailability. Data were subjected to analysis of variance at 5% probability. The effect of sources and levels, as well as the interaction between the factors were evaluated. When interaction was observed, the effect of sources was evaluated separately by the Tukey’s test and the effect of levels by regression, both at 5% probability. Copper nano oxide can be used at up to 800 ppm in the diet of laying quails without altering the productive performance, and with higher bioavailability than conventional copper oxide. Hemoglobin increases with the inclusion of 200 and 400 ppm of nano copper oxide and the hematocrit with 400 ppm. semipurified semi purified performance state 16 180daysold daysold 180 days old (180-days-old design 3x31 x 3x3 1 3x3+ factorial sulfate 80 each inclusion. . inclusion) determined gain intake production hemoglobin 5 probability observed Tukeys Tukey s regression 20 40 18 3x 8 2 4

The aim of this study was to evaluate the performance of a reflux system adapted in the digestion tubes in sample preparation of xanthan gum for subsequent determination of Ca, Cu, K, Mg, Na and Zn by using spectrometric techniques. Through the proposed method, the samples were digested with HNO3 for 3 h in a digester block at 220 °C. The accuracy of the method was evaluated by comparing the results with another sample preparation method and by using recovery tests, which results vary between 83 and 103%. The efficiency of digestion was assessed and significant results were verified through residual carbon values, which were five times lower compared to conventional acid digestion in open system, with use of HNO3 and HClO4. The proposed methodology is a simple and accurate analytical strategy, which does not require the use of special equipment, neither a mixture of strong oxidizing acid in the sample preparation.