Abstract Primary production is essential in shaping biogeochemical cycles and microbial and ecosystem dynamics. The distribution of chemosynthetic rates in pelagic zones and their participation in the carbon cycle, especially when compared to photosynthetic rates in the Southwestern Atlantic Ocean, are poorly constrained. This study aimed to measure pelagic photo- and chemosynthetic productivity and to analyze their spatial distribution and abiotic drivers. Samples for photosynthesis experiments collected at the surface and deep chlorophyll maximum (DCM) were incubated with 14C-bicarbonate at eight light levels, simulating in situ conditions. Samples for chemosynthesis experiments were collected throughout the water column, from the surface, DCM, 250 m, 900 m, 1,200 m, and 2,300 m, and were incubated in the dark. Rates were analyzed using statistical tests to verify spatial differences between groups of samples and generalized linear models to identify correlations with environmental variables (temperature, salinity, density, mixed layer depth, dissolved oxygen, nitrite, nitrate, silicate, phosphate, turbidity, CDOM, and phycoerythrin and chlorophyll-a concentrations). Moreover, both processes were integrated from the surface to the DCM and compared at the same stations to determine the relative contribution in the epipelagic zone. The photosynthetic and chemosynthetic rates were, on average, 3.00 ± 3.26 mg C m-3 h-1 and 0.97 ± 1.22 mg C m-3 h-1, respectively. In most stations, chemosynthesis represented an average of 10.2% of total primary productivity, but surpassed photosynthesis in three experiments (reaching 63.4 – 78.8%). Photosynthesis displayed a clear offshore-onshore gradient, along with correlated CDOM concentrations, indicating an autochthonous production of the latter. Chemosynthesis, on the other hand, exhibited high variability and lack of prediction by studied environmental variables, with isolated points of substantially higher activity.

A contribuição dos canais estuarinos de Santos e São Vicente para a eutrofização da baía de Santos foi avaliada quantificando-se o transporte instantâneo de sal, fosfato e nitrogênio inorgânico dissolvido (NID), material em suspensão orgânico (MSO) e inorgânico (MSI) e clorofila-a, durante a estação seca (inverno austral- Agosto/1999) e chuvosa (verão austral- Janeiro/ 2000). As amostragens foram realizadas em períodos de sizígia e quadratura, durante as marés enchentes e vazantes, nas secções transversais das bocas dos canais de São Vicente e Santos. Os valores de transporte instantâneo obtidos durante o período de amostragem indicaram exportação de NID, principalmente sobre a forma de N-NH4 (valor máximo de 1155,1 g s-1) na estação chuvosa; importação de fosfato durante a estação seca (máximo de 385,6 g s-1) e exportação de MSI, MSO e clorofila-a em períodos de maior contribuição fluvial. Estes resultados indicam uma importante contribuição dos canais estuarinos de Santos e São Vicente para a eutrofização da baía de Santos, especialmente durante o período chuvoso.

The contribution of the polluted São Vicente and Santos estuarine channels to the eutrophication of Santos bay was assessed through the quantification of instantaneous transport of salt, dissolved inorganic nitrogen (DIN) and phosphate, organic and inorganic matter (OSM and ISM) and chlorophyll-a (Chl-a), during dry (austral winter- August/ 1999) and rainy (austral summer- January/2000) seasons. Samplings were carried out during spring and neap tides, in flood and ebb phases, in two transversal sections at the mouths of the São Vicente and Santos channels. Instantaneous transport values generally indicated importation of salt to the estuarine channels, exportation of DIN to the bay, mainly as N-NH4, at a maximum rate of 1155.1 g s-1 during the rainy season; importation of phosphate during the dry season (maximum of 385 g s-1) and exportation of ISM, OSM and Chl-a during periods of greater freshwater discharge. These results demonstrate the great contribution made by the Santos and São Vicente estuaries to the eutrophication of Santos bay, especially in the rainy season.