ABSTRACT: Protocols to artificially induce cows and heifers into lactation are effective and commercially available in Brazil. However, these protocols demand long hormonal treatments, which is debatable since little research has been done in the subject. To further understand artificial induction to lactation (AIL) protocols, we conducted two experiments. In experiment 1, our objective was to better characterize steroidal profile during an AIL protocol and assess the estradiol (E2) and progesterone (P4) serum profiles of Jersey cows (n=6) subjected to a conventional protocol. In experiment 2, we aimed to compare milk production and serum E2 concentrations of Holstein heifers induced into lactation by the standard AIL protocol (15 injections of E2 and 8 P4 injections) and by a short protocol in which the number of E2 injections and, consequently, the overall dosage of E2, were reduced (8 injections of E2 and 8 P4 injections). We hypothesized that a short AIL protocol (8 days) would be as efficient as the long standard protocol of 15 days. Our hypothesis was confirmed, since we demonstrated that a shorter protocol was able to induce lactation in Holstein heifers without hindering milk production.

RESUMO: Protocolos que induzem à lactação artificial em vacas e novilhas são eficazes e estão comercialmente disponíveis no Brasil. No entanto, esses protocolos demandam longos tratamentos hormonais, o que é discutível visto que poucas pesquisas foram feitas sobre o assunto. Para entender melhor os protocolos de indução artificial à lactação (IAL), realizamos dois experimentos. Foi testada a hipótese de que um protocolo curto (oito dias) de IAL é tão eficiente quanto o protocolo padrão de 15 dias. No experimento 1 objetivou-se caracterizar o perfil esteroidal durante um protocolo de IAL e avaliou-se os perfis séricos de estradiol (E2) e progesterona (P4) de vacas Jersey (n=6) submetidas a um protocolo convencional. No experimento 2 foram comparadas a produção de leite e as concentrações séricas de E2 de novilhas holandesas induzidas à lactação pelo protocolo padrão de IAL (15 injeções de E2 e 8 injeções de P4) e por um protocolo curto, no qual o número de injeções de E2 e, consequentemente, a dosagem geral de E2 foram reduzidas (oito injeções de E2 e oito injeções de P4). A hipótese foi confirmada, demonstrado que um protocolo mais curto induziu a lactação em novilhas holandesas sem prejudicar a produção de leite.

ABSTRACT The present study was conducted to investigate the spatiotemporal prevalence of bovine babesiosis in cattle population (n=376) of Layyah, Pakistan as affected by location, age, breed, gender, and seasons. Blood samples were collected aseptically and assessed for babesiosis through microscopy and PCR, and through automated analyzer for hematological attributes. Overall results of prevalence through PCR in cattle population showed significantly (P≤0.05) lower prevalence of 19.4% (n=72/376) as compared to 37.2% (n=140/276) through microscopy. None of the studied cattle from Cholistani breed were Babesia-positive. However, significantly (P≤0.05) higher prevalence was noticed for crossbred cattle (46.7%, n= 50/107) followed by that in Friesian (16.1%, n= 10/62), Jersey (7%, n= 5/71) and Sahiwal (6.9%, n= 7/101) cattle breeds. Female cattle (19.5%, n= 55/281) and age group 1 (Up to 2 years) (40%, n= 42/105) had higher prevalence of Babesia as ascertained through PCR in comparison to their counterpart groups. Significantly (P≤0.05) higher prevalence of 35.9% (n=60/167) was shown in summer as compared to that in winter season (5.7%, n= 12/209). All the positive samples produced the 490bp amplicons specific and typical for Babesia bigemina. Hemoglobin concentration, erythrocytic count, hematocrit and mean corpuscular volume were significantly (P≤0.05) lower in babesia-positive cattle as compared to healthy ones.

RESUMO O presente estudo foi realizado para investigar a prevalência espaço-temporal da babesiose bovina na população bovina (n=376) de Layyah, Paquistão, conforme afetada por localização, idade, raça, gênero e estações. As amostras de sangue foram coletadas assepticamente e avaliadas quanto à babesiose por meio de microscopia e PCR, e por meio de um analisador automatizado para atributos hematológicos. Os resultados gerais da prevalência por PCR na população bovina mostraram uma prevalência significativamente (P≤0,05) menor de 19,4% (n=72/376) em comparação com 37,2% (n=140/276) por microscopia. Nenhum dos bovinos estudados da raça Cholistani foi positivo para Babesia. No entanto, uma prevalência significativamente maior (P≤0,05) foi observada em bovinos mestiços (46,7%, n= 50/107), seguida por bovinos das raças Friesian (16,1%, n= 10/62), Jersey (7%, n= 5/71) e Sahiwal (6,9%, n= 7/101). O gado fêmea (19,5%, n= 55/281) e a faixa etária 1 (até 2 anos) (40%, n= 42/105) apresentaram maior prevalência de Babesia, conforme verificado por PCR, em comparação com seus grupos homólogos. Uma prevalência significativamente maior (P≤0,05) de 35,9% (n=60/167) foi mostrada no verão em comparação com a do inverno (5,7%, n=12/209). Todas as amostras positivas produziram os amplicons de 490 pb específicos e típicos de Babesia bigemina. A concentração de hemoglobina, a contagem de eritrócitos, o hematócrito e o volume corpuscular médio foram significativamente (P≤0,05) menores nos bovinos positivos para babesia em comparação com os saudáveis.

Abstract. The objective of this work was to evaluate the duration of productive life, survival to subsequent calving, discards and deaths in different crosses of dairy breeds in a grazing commercial dairy farm. Retrospective data from a commercial farm in the province of Santa Fe, Argentina, were analyzed. The period evaluated ranged from August 1, 2017, to January 12, 2021. The database consisted of 1,342 lactations of pure Holstein breed (HO; n: 799 cows), 344 lactations of HO x Jersey cross (JY; n: 164 cows), 190 lactations of the JY x Montbeliarde cross (MO; n: 96 cows) and 316 lactations of the MO x HO cross (XB; n: 134 cows). No significant differences were found between the survival curves of the productive life variable between the pure HO breed and the evaluated crosses (p=0.1281). When the survival to subsequent calving was analyzed, it was found that all the crosses were superior both in the second and in the third calving, with respect to the pure HO cows. No significant differences were found in culling and mortality variables between HO cows and the different crosses. It is concluded that the length of the productive life was similar between the pure breed HO and the studied crosses JY, MO and XB. Finally, culling and deaths were similar between the purebred (HO) and the JY, MO and XB crosses, although MO cows showed the lowest mortality rates.

Resumen El objetivo de este trabajo fue evaluar la duración de la vida productiva, la supervivencia a los partos posteriores, los descartes y muertes en diferentes cruzamientos de razas lecheras en un tambo comercial a pastoreo. Se analizaron datos retrospectivos de un tambo comercial de la provincia de Santa Fe, Argentina. El período de tiempo evaluado fue desde el 1 de agosto del 2017 al 12 de enero del 2021. La base de datos constaba de 1342 lactancias de raza Holstein puras (HO; n: 799 vacas), 344 lactancias de cruza HO x Jersey (JY; n: 164 vacas), 190 lactancias de la cruza JY x Montbeliarde (MO; n: 96 vacas) y 316 lactancias de la cruza MO x HO (XB; n: 134 vacas). No se hallaron diferencias significativas entre las curvas de supervivencia de la variable vida productiva entre la raza HO pura y los cruzamientos evaluados (p=0,1281). Cuando se analizó la supervivencia a los partos posteriores, se encontró que todos los cruzamientos fueron superiores tanto en el segundo como en el tercer parto, con respecto a las vacas HO puras. No se encontraron diferencias significativas en las variables descarte y muerte entre las vacas HO y las diferentes cruzas. Se concluye que la longitud de la vida productiva fue similar entre la raza pura HO y los cruzamientos estudiados JY, MO y XB. Finalmente, los descartes y las muertes fueron similares entre la raza pura (HO) y los cruzamientos JY, MO y XB, aunque las muertes en las vacas MO mostraron los menores valores.

ABSTRACT The objective of this work was to compare the dry matter intake, milk yield and quality, physiological and biochemical parameters in Holstein (n=10) and Jersey (n=10) cows under heat stress and insolation, in two treatments: CL - cooling by ventilation and sprinkling and HS - heat stress and insolation. Data were submitted to ANOVA. There was an interaction between treatment and breed and day effect for dry matter intake. For consumption in % of body weight, CL and Jersey cows consumed more. CL cows produced more milk and 3.5% fat-corrected milk. Feed efficiency was similar between treatments and breeds. Fat, lactose, total solids, and somatic cell score did not differ. The concentration of milk urea nitrogen was higher for CL cows. Milk from Holstein cows had greater stability to alcohol, and from HT cows had a greater freezing point of milk. HT cows had higher respiratory rates in the morning and surface temperatures in the afternoon. There were no differences in beta-hydroxybutyrate and glucose concentrations. Heat stress, with insulation, reduces intake, especially in Holstein cows, as well as milk production and increases the freezing point of milk, respiratory rate, and surface temperature.

RESUMO O objetivo deste trabalho foi comparar o consumo de matéria seca, a produção e a qualidade do leite, os parâmetros fisiológicos e bioquímicos em vacas das raças Holandesa (n=10) e Jersey (n=10) sob estresse calórico e insolação, em dois tratamentos: CL - resfriamento por ventilação e aspersão; HS - estresse térmico e insolação. Os dados foram submetidos à análise de variância. Houve interação entre tratamento e raça e efeito de dia para consumo de matéria seca. Para consumo em % de peso vivo, vacas CL e Jersey consumiram mais. Vacas CL produziram mais leite e leite corrigido a 3,5% de gordura. A eficiência alimentar foi similar entre tratamentos e raças. Teores de gordura, lactose, sólidos totais e escore de células somáticas não diferiram. A concentração de nitrogênio ureico do leite foi maior para vacas CL. O leite das vacas Holandesas apresentou maior estabilidade ao álcool, e de vacas HT maior crioscopia. Vacas HT apresentaram maior frequência respiratória de manhã e temperatura superficial à tarde. Não houve diferenças para concentração de beta-hidroxibutirato e glicose. O estresse calórico, com insolação, reduz o consumo, especialmente em vacas Holandesas, bem como a produção de leite, com aumento da crioscopia, elevando a frequência respiratória e a temperatura superficial.

RESUMO: Este estudo teve como objetivo avaliar a relação gordura:proteína (RGP) no primeiro controle leiteiro no pós-parto de vacas no estado do Paraná. Dados de 257.847 controles de 114.162 vacas leiteiras, realizados no primeiro controle mensal após o parto foram submetidos à análise estatística após edição dos dados. Os procedimentos MIXED, CORR e STEPWISE do programa estatístico SAS 9.4 foram utilizados. A fim de validar a RGP, um rebanho com monitoramento regular de β-hidroxibutirato (BHB) no sangue foi utilizado para estimar a correlação com RGP. Observou-se uma correlação forte e positiva entre a RGP e teor de gordura no leite (r = 0,85; P < 0,01) e uma correlação fraca e negativa entre a RGP e o teor de proteína (r = -0,23; P < 0,01). A equação de regressão que melhor se ajusta à RGP foi 1,1806 + 0,3304*%G - 0,3877*%P (R2 = 0,98), na qual a variável com maior influência foi a porcentagem de gordura (R2 = 0,72). Animais de 4ª e 5ª lactações ou mais, apresentaram maior (P < 0,01) RGP, seguidos dos animais de terceira, primeira e segunda lactações, com menores RGP. Vacas da raça Jersey apresentaram maior (P < 0,01) RGP que vacas da raça Holandesa e Pardo-Suíça. Animais com duas ordenhas diárias apresentaram maior (P < 0,01) RGP que os animais ordenhados três vezes ao dia. Observaram-se correlações positivas, mas de pequena magnitude, entre a RGP do leite e BHB no sangue no quarto, sétimo e 12 dias pós-parto (0,07, 0,13 e 0,14; respectivamente). Concluindo, o teor de gordura é o fator que mais impacta as variações da RGP do leite, mas a RGP tem valor limitado na avaliação da incidência de hipercetonemia no período de transição.

ABSTRACT: This study evaluated milk fat to protein ratio (FPR) in the first test-day after calving of dairy cows in Paraná State. Data from 257,847 first monthly test-days after calving of 114,162 cows were submitted to analysis after the data edition. Procedures MIXED, CORR and STEPWISE from SAS were used in the data analysis. In order to validate FPR, a herd with regular postpartum monitoring of blood β-hydroxybutyrate (BHB) was used to estimate the correlation with FPR. There was a strong positive correlation between FPR and fat content (r = 0.85; P < 0.01) and a weak negative correlation between FPR and protein content (r = - 0.23; P < 0.01). The regression equation that best fitted FPR was 1.1806 + 0.3304*%F - 0.3877*%P (R2 = 0.98), where the variable with the greatest influence was milk fat content (partial R2 = 0.72). Animals of 4th and 5th or more lactations had higher (P < 0.01) FPR, followed by animals of third, first, and second lactations. Jersey cows had higher (P < 0.01) FPR than Holsteins and Brown Swiss animals. Cows milked twice daily had higher (P < 0.01) FPR than animals milked three times daily. There were small positive correlations between milk FPR and blood BHB on days 4, 7 and 12 after calving (0.07, 0.13, and 0.14, respectively). In conclusion, milk fat content was reported to be the most important variable affecting FPR changes, but the milk FPR has limited value to evaluate hyperketonemia incidence during the transition period.

ABSTRACT: Milk solids are very important to transform milk in dairy products like cheese. Several genes and polymorphic variants had been associated with this process, increasing the milk fat and/or protein content or regulating the coagulation milk properties. In the present study, we evaluate the frequency distribution of two major polymorphisms present in DGAT1 and CSN3 genes in 6 dairy biotypes commonly used in southern Chile: Holstein-Friesian (HF), Jersey (JE), Montbeliarde (MB), Overo Colorado (OC), Frisón Negro (FN) and hybrids (HYB). For CSN3 the results revealed that the A variant was predominant (0.57 to 0.71) in all breeds except Jersey which showed a high frequency of the B variant (0.73), one that favors milk transformation, and in MB (0.58). For DGAT1 a similar trend was seen. The A variant predominated (0.64 to 0.96) in all populations except Jersey, which displayed a high frequency (0.70) of the K variant that favors milk solids. The analysis of FIS for both markers gave negative and non-significant values in all populations some exception of OC and HYB, which are not in Hardy-Weinberg equilibrium, suggesting an excess of heterozygotes. By another hand, FST analysis suggest a high genetic structure for Jersey. The simultaneous analyses of both markers produced 16 combined genotypes with hybrid animals displaying the highest number (11) whereas Jersey showed a favorable combination (DGAT1 KK and CSN3 BB) renewing their productive orientation to transform milk to cheese. Also, some Holstein animals displayed a heterozygous combined genotype (DGAT1 A/K-CSN3 AB). For decades, Holstein-Friesian has been an important breed used for milk production in southern Chile and during the last time, several farmers have introduced Jersey in order to improve milk quality. In this sense, our results show the presence of potential favorable genotypes for the transformation of milk to dairy products.

The efficiency of feed use for milk production is critical for sustainable and profitable pasture-based dairy systems. The aim of this study was to estimate milk production and energy-use efficiencies of pasture-grazed Holstein and Jersey cows. Lactation records of 122 Holstein and 99 Jersey cows varying from parities 1 to 6 that were managed under similar feeding and environmental conditions were collected from 2005 to 2014. Feed intake and nutrient requirements of the cows were calculated using the National Research Council and the Cornell Net Carbohydrate and Protein System equations. Holsteins had a higher milk yield/kg dry matter intake (1.36±0.01 vs. 1.27±0.01 kg), whereas Jerseys had higher efficiencies in milk fat (52.4±0.3 vs. 58.4±0.4 g), milk protein (42.7±0.3 vs. 45.1±0.3 g), and energy-corrected milk (1.30±0.01 vs. 1.36±0.01 kg) per kg dry matter intake. Jersey cows also had a higher dry matter intake/kg body weight (3.13±0.02 vs. 3.51±0.02%). During transition and early lactation stages, Holstein and Jersey cows were in negative energy balance for 102.4±2.3 vs. 74.2±2.3 days, with the lowest energy reserves (-53.9 MJ vs. -39.7 MJ) reached at 22.3±0.9 vs. 24.6±0.9 days post-calving, respectively. Compared to Holsteins, Jersey cows used proportionally less net energy intake to produce 100 g milk fat (13.7±0.10 vs. 12.5±0.10), 100 g milk protein (16.7±0.14 vs.16.2±0.15) and a 1-kg energy-corrected milk (5.52±0.04 vs. 5.35±0.04), making them a better breed for pasture-based dairy systems as they possess more production and feed-use efficiency traits, which are desirable in pasture-based production systems.

ABSTRACT: This study evaluated the effects of Acacia mearnsii tannin extract on milk fatty acid profile of dairy ewes and cows. In experiment 1, twenty-four Lacaune ewes received one of the following dietary treatments: control (no tannin extract added to the diet), T30 (30 g tannin extract/kg concentrate), and T40 (40 g extract/kg concentrate). In experiment 2, thirty Jersey cows received either a control diet (no tannin extract added to the diet) or the same diet containing 40 g tannin extract/kg concentrate (T40). Dry matter intake, milk production and milk solids content of ewes and cows were unaffected by tannin supplementation. The cis-9, trans-11 conjugated linoleic acid (CLA) content increased linearly by 21% in milk fat from ewes fed tannin extract, while the C18:2 n-6 (linoleic acid) content tended (P = 0.051) to increase by 13% in cows fed TE. The supplementation with black wattle tannin extract improves the nutritional quality of milk fat of ewes and cows to a small extent, with no adverse effects on performance or gross milk composition.

RESUMO: O objetivo deste trabalho foi avaliar os efeitos da suplementação com extrato tanífero de acácia negra (Acacia mearnsii) sobre o perfil de ácidos graxos no leite de ovelhas e vacas. No experimento 1, vinte e quatro ovelhas Lacaune receberam um dos seguintes tratamentos dietéticos: controle (sem extrato tanífero), T30 (30 g de extrato tanífero/kg concentrado) e T40 (40 g de extrato tanífero/kg concentrado). No experimento 2, trinta vacas Jersey receberam uma dieta controle ou a mesma dieta contendo 40 g de extrato tanífero/kg concentrado (T40). O consumo de matéria seca, a produção de leite e o teor de sólidos do leite das ovelhas e vacas não foram afetados pela suplementação com o extrato tanífero. O teor de ácido linoleico conjugado (CLA) cis-9, trans-11 aumentou em 21% na gordura do leite de ovelhas alimentadas com o extrato tanífero, enquanto o teor de C18:2 n-6 (ácido linoleico) tendeu (P = 0,051) a aumentar em 13% em vacas suplementadas com o extrato. A suplementação com extrato tanífero de acácia negra melhora em pequena escala a qualidade nutricional da gordura do leite de ovelhas e vacas, sem efeitos adversos no desempenho ou na composição bruta do leite.

Abstract Mastitis is one of the most prevalent diseases in dairy cattle globally, ranking at the top in terms of prevalence and incidence. It impacts milk production and quality, subsequently decreasing economic returns and farm sustainability. Early diagnosis and treatment of mastitis are crucial to mitigate its detrimental effects on both animals and the dairy industry. Infrared thermography (IRT) in animals serves as a clinically relevant method to detect pathophysiological changes, marked by thermal variations caused by inflammation. This study aimed to evaluate the potential of IRT as a diagnostic tool for clinical and subclinical mastitis in Girolando and Jersey cows. We examined 78 udder quarters from Girolando cows and 104 from Jersey cows, all from farms in the Adamantina region. Differences in IRT image intensities were compared with anterior and posterior udder temperatures at a single central point or area, correlating with results from Tamis and CMT tests. All analyses were conducted in R software, with a significance level set at 5%. When evaluating thermographic images, the effect size was significant for the breed and CMT test, but not for the Tamis test. In conclusion, IRT exhibits potential in screening for subclinical mastitis in the evaluated breeds, demonstrating a predictive diagnostic capability similar to the CMT, albeit with a temperature difference between them. Their measurements, whether at a point or an area of the mammary gland, were found to be equivalent.

Resumo A mastite é uma das doenças mais comuns do gado leiteiro em todo o mundo, ocupando o primeiro lugar, com alta prevalência e incidência. Afeta a produção e a qualidade do leite, diminuindo o retorno econômico e a sustentabilidade da fazenda. A precocidade do diagnóstico e tratamento da mastite é de extrema importância, visando diminuir os danos, tanto para o animal quanto para o produtor e a indústria. A termografia infravermelha (TI) em animais é um método clinicamente útil para detectar alterações fisiopatológicas, por meio de variações térmicas, causadas pela inflamação. Este trabalho objetivou avaliar o potencial da técnica de TI para o diagnóstico de mastite clínica e subclínica em vacas Girolando e Jersey. Foram avaliados 78 quartos de vacas Girolando e 104 de Jersey pertencentes a propriedades rurais de Adamantina e região. As diferenças das intensidades das imagens por TI foram comparadas com as temperaturas do quarto anterior e posterior, em um único ponto central ou área, em relação aos resultados dos testes de Tamis e CMT. Todas as análises foram realizadas no Software R, sendo adotado um nível de significância igual a 5%. Quando a imagem termográfica foi avaliada, o tamanho do efeito foi significativo para raça e para o teste de CMT, porém não para o teste de Tamis. Em conclusão, a TI tem potencial no rastreamento de mastite subclínica nas raças avaliadas, com capacidade diagnóstica preditiva semelhante ao CMT, mas com diferença de temperatura entre elas, sendo equivalentes suas mensurações em ponto ou área da glândula mamária.

Abstract This study assessed the behavior of dairy calves raised in outdoor holding pens covered with different geosynthetics. Twenty crossbred (Girolando, Jersey and Holstein) dairy calves undergoing weaning were used, with an average initial live weight of 40.6 Kg. A completely randomized block design was used, with a 4 x 3 factorial scheme and 5 repetitions. The roofing materials were polyethylene mesh, drainage geocomposite, nonwoven geotextile and woven geotextile, representing the first factor, and assessment times (8 to 11 a.m., 11:15 a.m. to 2 p.m. and 2:15 to 6 p.m.) the second factor. Environmental variables were analyzed, and the following heat stress indices calculated: black globe-humidity index (BGHI) and equivalent temperature. The average BGHI and equivalent temperature were 79 and 26, respectively. Walking behavior differed between treatments (P<0.05) and was more frequent in the woven geotextile treatment. The most frequent behavior observed throughout the day was lying in the shade (53%), demonstrating the importance of providing artificial shading during this stage of life. When compared to polyethylene mesh, the drainage geocomposite and nonwoven geotextile were better suited to providing shade for dairy calves undergoing weaning in tropical regions.

Resumo O trabalho avaliou o comportamento de bezerras leiteiras, criadas em bezerreiros de modelo tropical, contendo diferentes geossintéticos como material de cobertura. Foram avaliadas 20 fêmeas Girolando, Jersey e Holandesa com peso inicial médio de 40,6 Kg durante a fase de aleitamento. O delineamento experimental foi de blocos casualizados completos, em arranjo fatorial 4 x 3 com 5 repetições. Os materiais de cobertura foram: malha de polietileno, geocomposto drenante, geotêxtil não-tecido e geotêxtil tecido foram o primeiro fator e os períodos do dia (08 às 11, 11:15 às 14 e 14:15 às 18 horas) foram o segundo fator. Foram avaliadas as variáveis ambientais e calculados os índices de conforto térmico: índice de temperatura do globo negro e umidade e índice de temperatura equivalente. As médias do índice de temperatura do globo negro e índice de temperatura equivalente foram 79 e 26, respectivamente. O comportamento andando diferiu entre tratamentos (P<0,05), sendo mais frequente no tratamento geotêxtil tecido. A frequência comportamental mais observada ao longo do dia foi deitada à sombra (53%) deixando evidente a importância da disponibilização de sombreamento artificial para essa fase de vida. Os materiais de cobertura geossintéticos Geodrenante e Geotêxtil não-tecido, comparados à malha de polietileno, foram os mais apropriados para a utilização como sombreamento em regiões de clima tropical para bezerras em fase de aleitamento.

Abstract The objective of this work was to evaluate the effect of the addition of whole-crude oilseeds of linseed, sunflower, and soybean to the diet of Jersey cows, in the first third of lactation, on the following characteristics: intake, apparent nutrient digestibility, milk production and its variables, energy-corrected milk, feed efficiency, energy balance, milk fatty acid profile, and blood metabolic profile. Eight multiparous Jersey cows were used in a double Latin square design. The treatments were the experimental diets with the oilseeds, and calcium salts of fatty acids were used as the control. Protein digestibility was lower for soybean, whereas that of ether extract was higher in the control, not differing between the evaluated oilseeds. There was no difference between oilseeds for milk production, milk production corrected for fat, milk nutritional content, feed efficiency, energy balance, and blood metabolic profile. The levels of mil k monou n sat u rated fatty acids increased with the use of sunflower. Higher levels of cis-9, trans-11 conjugated linoleic acid (CLA) in milk were observed in the control. The addition of the evaluated whole-crude oilseeds to the diet of Jersey cows in the first third of lactation does not affect milk production variables, feed efficiency, energy balance, and blood biochemical profile, but alters the fatty acid profile.

Resumo O objetivo deste trabalho foi avaliar o efeito da adição de grãos integrais das oleaginosas linhaça, girassol e soja na dieta de vacas Jersey, no primeiro terço da lactação, sobre as seguintes características: consumo, digestibilidade aparente dos nutrientes, produção de leite e suas variáveis, leite com correção energética, eficiência alimentar, balanço energético, perfil de ácidos graxos do leite e perfil metabólico sanguíneo. Oito vacas Jersey multíparas foram utilizadas em delineamento duplo quadrado latino. Os tratamentos foram as dietas experimentais com as oleaginosas, e sais de cálcio de ácidos graxos foram utilizados como o controle. A digestibilidade da proteína foi menor para a soja, enquanto a do extrato etéreo foi maior no controle, sem diferir entre as oleaginosas. Não houve diferença entre as oleaginosas para produção de leite, produção de leite corrigida para gordura, conteúdo nutricional do leite, eficiência alimentar, balanço energético e perfil metabólico sanguíneo. Os teores de ácidos graxos monoinsaturados no leite aumentaram com uso do girassol. Níveis mais altos de ácido linoleico conjugado cis-9 trans-11 no leite foram observados no controle. A adição das oleaginosas integrais avaliadas na dieta de vacas Jersey, no primeiro terço da lactação, não afeta as variáveis de produção de leite, a eficiência alimentar, o balanço energético e o perfil metabólico sanguíneo, mas altera o perfil de ácidos graxos.

Abstract The present study aimed to determine Mycobacterium avium subsp. paratuberculosis (MAP) prevalence according to environmental samples and to explore the herd-level risk factors associated to MAP infection in dairy herds under mechanical milking parlor and pasture grazing-based systems. The study herds (n= 94) were located in 60 districts from five municipalities in the Northern region of the province of Antioquia, Colombia. Herds were visited once in 2016 to collect two composite environmental samples and to complete a risk assessment questionnaire. MAP identification was carried out using a quantitative real-time PCR method based on the IS900 sequence. A herd was considered as MAP-positive if one or both of the environmental samples were found positive by the molecular technique. The information on risk factors was analyzed using a multivariable logistic regression model. The apparent herd-level prevalence found was 14.9 % (14/94; 95 % CI: 7.7-22.1), ranging from 0 to 33.3 % at municipality-level. Herds where other than Pure-Holstein breeds were predominant (i.e. Jersey, Jersey crossbreeds) were more likely to be MAP-qPCR positively infected than those on which where pure-Holstein cattle was predominant (OR=3.7; 95 % CI: 1.1-15.2). The present study reports MAP prevalence in dairy herds in the province of Antioquia (Colombia), and the association between MAP environmental positivity with the predominant breed in the herd.

Resumen El presente estudio tuvo como objetivo determinar la prevalencia de Mycobacterium avium subsp. paratuberculosis (MAP) según muestras ambientales y explorar los factores de riesgo a nivel de hato asociados a la infección por MAP en hatos lecheros bajo sistemas de sala de ordeño mecánico y basados en pastoreo de prados. Los hatos de estudio (n= 94) se ubicaron en 60 distritos de cinco municipios de la región Norte de la Provincia de Antioquia, Colombia. Los hatos fueron visitados una vez en 2016 para recolectar dos muestras ambientales compuestas y completar un cuestionario de evaluación de riesgos. La identificación de MAP se llevó a cabo utilizando un método de PCR cuantitativo en tiempo real basado en la secuencia IS900. Un hato se consideró como MAP-positivo si una o ambas muestras ambientales resultaron positivas mediante la técnica molecular. La información sobre los factores de riesgo se analizó utilizando un modelo de regresión logística multivariable. La prevalencia aparente a nivel de hato encontrada fue de 14.9 % (14/94; IC 95 %: 7.7-22.1), oscilando entre 0 y 33.3 % a nivel municipal. Los hatos en los que predominaban razas distintas a la Holstein pura (estas son, Jersey, cruzas de Jersey) tenían más probabilidades de estar positivamente infectados con MAP-qPCR que aquellos en los que predominaba el ganado Holstein puro (OR= 3.7; IC 95 %: 1.1-15.2). El presente estudio reporta la prevalencia de MAP en hatos lecheros de la Provincia de Antioquia (Colombia), y la asociación entre la positividad ambiental de MAP con la raza predominante en el hato.

Resumen En la crianza artificial de becerras es necesario reemplazar la leche para disminuir los costos de alimentación. Por ello, el objetivo del trabajo fue evaluar el uso de lactosuero fresco y enriquecido como sustituto de la leche entera en el sistema de crianza artificial de becerras Jersey. Se utilizaron 24 becerras de 31 ± 2,8 kg de peso, repartidas en tres tratamientos: T1) leche entera + concentrado + pasto (Cynodon nlemfuensis), T2) lactosuero fresco enriquecido + concentrado + pasto y T3) lactosuero fresco + concentrado + pasto. Se evaluó ganancia diaria de peso, consumo de concentrado, parámetros de fermentación ruminal y degradación in vitro del pasto. Se utilizó un diseño completamente al azar. La ganancia de peso fue similar para T1 y T2 (0,840 kg y 0,780 kg; p < 0,05), mientras que el consumo de concentrado fue similar para todos los tratamientos. El volumen máximo (VM: T1: 174,36 mL/g de MS, T2: 196,30 mL/g de MS y T3: 200,46 mL/g de MS; p > 0,05) y fase lag (L: T1: 1,36 h; T2: 1,22 h y T3: 0,68 h; p > 0,05) del pasto fue similar entre los tratamientos evaluados. A los 30 días, la mayor degradación se encontró en T1; sin embargo, a los 90 días no se encontraron diferencias. Se concluye que el uso del lactosuero fresco enriquecido es viable para reemplazar la leche en la crianza artificial de becerras Jersey.

Abstract In artificial calf rearing it is necessary to replace milk to reduce feed costs. Therefore, the objective of the work was to evaluate the use of fresh and enriched whey as a substitute for whole milk in the artificial rearing system of Jersey calves. Twenty-four calves weighing 31 ± 2.8 kg were used, divided into three treatments: T1) whole milk + concentrate + grass (Cynodon nlemfuensis), T2) enriched fresh whey + concentrate + grass and T3) fresh whey + concentrate + grass. Daily weight gain, concentrate consumption, ruminal fermentation parameters and in vitro degradation of the pasture were evaluated. A completely randomized design was used. Weight gain was similar for T1 and T2 (0.840 and 0.780 kg; P<0.05). While the consumption of concentrate was similar for all treatments. The maximum volume (Vm: T1: 174.36, T2: 196.30 and T3: 200.46 mL / g of MS; P>0.05) and lag phase (L: T1: 1.36; T2: 1.22 and T3: 0.68 h; P>0.05) of the pasture was similar between the evaluated treatments. At 30 days, the greatest degradation was found in T1. However, at 90 days no differences were found. It is concluded that the use of enriched fresh whey is viable to replace milk in artificial rearing of Jersey calves.

ABSTRACT: There is limited information regarding both nitrogen (N) and energy partitioning of dairy cows grazing well–managed tropical pastures. The objective of this study was to investigate the N and energy partitioning of mid–lactation dairy cows on rotationally grazed elephant grass using two pre–grazing targets: 95 % or maximum canopy light interception (LI95% or LIMax) during regrowth. The study used 26 Holstein × Jersey dairy cows arranged in a randomized complete block design with three 40–day periods of sampling. Grazing at LI95% increased organic matter and crude protein intake by 20 % (p ≤ 0.05) which resulted in a 9 % increase in fat corrected milk yield (p ≤ 0.05) relative to LIMax. Cows grazing at LI95% had greater concentration of total volatile fatty acids, butyrate and valerate (p ≤ 0.05), and smaller acetate (p ≤ 0.05) than those grazing at LIMax. Intake of net energy for lactation (NEL) and NEL secreted in milk were greater (p ≤ 0.05), while partitioning of NEL towards maintenance tended to be greater (p = 0.07) for cows grazing at LI95% than those grazing at LIMax. Milk urea nitrogen and both urine and fecal N excretion were greater for cows grazing at LI95% (p ≤ 0.05), but N excretion intensity was lower than in cows grazing at LIMax (p ≤ 0.05). Strategic grazing management using the LI95% pre–grazing target increases N losses through both urine and feces; however, it reduces N excretion intensity of dairy cows by 9 %.

RESUMO O objetivo deste estudo foi avaliar os efeitos da combinação de óleos funcionais (OF) [ácido ricinoleico (AR) e líquido da castanha de caju (LCC)] no consumo e digestibilidade de nutrientes, fermentação ruminal, utilização de nitrogênio e estimativa de proteína microbiana de novilhas leiteiras. Doze novilhas da raça Jersey (14±0,6 meses e 264±18,7 kg PV) foram alocadas em um experimento de quadrado latino 4×4 contendo os tratamentos a seguir: controle (CON), uma dieta sem aditivos; Ácido ricinoleico, inclusão de 2g kg-1 de matéria seca (MS) de AR na dieta; Líquido da castanha de caju (LCC), inclusão de 2 g kg-1 MS de LCC na dieta; e uma mistura de 1 g kg-1 MS de AR e 1 g kg-1 MS de LCC na dieta (AR+LCC). Cada período experimental tinha 14 dias para adaptação aos tratamentos e 5 dias de coleta. O consumo de alimentos foi mensurado diariamente, e uma coleta total de fezes foi realizada durante 3 dias consecutivos de cada período experimental para determinar a digestibilidade de nutrientes. Amostras de fluído ruminal foram coletadas no último dia de cada período para determinação da concentração de ácidos graxos de cadeia curta. Amostras de urina foram coletadas no dia 18 de cada período para análises de nitrogênio e derivados de purina. O fornecimento de AR diminuiu o consumo de MS e proteína bruta (PB), mas aumentou a digestibilidade de proteína bruta e concentração ruminal de acetato. O fornecimento de LCC não afetou o consumo, mas aumentou a digestibilidade da fibra em detergente neutro (FDN). A associação de AR+LCC aumentou a digestibilidade da PB e FDN como também a concentração total de ácidos graxos de cadeia curta no rúmen, sem alterar o consumo de MS. O tratamento AR diminuiu a ingestão de N como também a excreção de N pelas fezes e urina. As novilhas do grupo LCC tiveram os maiores valores de N absorvido e retido enquanto as novilhas do grupo AR tiveram os menores valores. As novilhas do grupo RA tiveram menor estimativa de proteína microbiana em comparação com aquelas no grupo LCC e AR+LCC mas não diferiram do CON. Em conclusão, a associação de AR+LCC melhorou a digestibilidade da fibra e aumentou a concentração do total de ácidos graxos de cadeia curta no rúmen sem alterar o balanço de N e estimativa da proteína microbiana no rúmen.

ABSTRACT This study aimed to evaluate the effects of combining functional oils (FO) [ricinoleic acid (RA) and cashew nutshell liquid (CNSL)] on nutrient intake and total-tract apparent digestibility, ruminal fermentation, nitrogen utilization, and predicted rumen microbial protein (Pmic) in heifers. Twelve Jersey heifers (14±0.6 months and 264±18.7 kg BW) were assigned to a 4 × 4 Latin square experiment with the following treatments: Control (CON), diet without feed additives; Ricinoleic acid, dietary inclusion of RA at 2 g kg-1 dry matter (DM); Cashew nutshell liquid, dietary inclusion of CNSL at 2 g kg-1 DM; and a mixture of 1 g kg-1 DM of RA and 1 g kg-1 DM of CNSL (RA+CNSL). Heifers were allowed 14 d for treatment adaptation followed by 5 days of sampling. Total feces collection was performed to determine digestibility. Rumen fluid was collected to determine short-chain fatty acids (SCFA) concentration. Urine samples were collected for nitrogen and purine derivatives analyses. Feeding RA decreased intake of DM, but increased crude protein (CP) digestibility and ruminal acetate concentration. Feeding CSNL increased NDF digestibility and lowered Pmic. The association of RA+CNSL increased neutral detergent fiber (NDF) digestibility and ruminal concentration of total SCFA without affecting DM intake. Feeding RA treatment decreased N intake and N excreted in feces and urine. CNSL group had the highest values of N balance. Heifers fed RA had lower Pmic than CNSL and RA+CNSL. The association of RA+CNSL improved digestibility of fiber and increased ruminal concentration of SCFA without altering N balance and Pmic.