ABSTRACT In areas where the supply of water for irrigation is limited, tomato production is often subject to drought stress. In order to investigate the drought sensitivity of tomato (Lycopersicon esculentum Mill.) yield and quality during different growth stages, field and pot experiments were conducted in a high tunnel in southern China during the 2013 and 2016 growing seasons. The experiments consisted of four treatments. Crops were drip-irrigated to 100 % of field capacity at all growth stages divided into treatment T1 (control) and the treatment group T2, T3 and T4 receiving half the amount of irrigation as T1 when the soil water content reached 70 % of field capacity, the vegetative phase (stage I) T2, the flowering and fruit development phase (stage II) T3, and the fruit ripening phase (stage III) T4. Compared to the control treatment, drought stress at stages II and III caused a decrease in yield of 13 % and 26 %, respectively. Fruit firmness and color index were positively affected by drought stress, while fruit water content and shape index did not show any differences between treatments. Taste and nutritional quality parameters, such as total soluble solids, soluble sugar, organic acids and vitamin C improved in response to limited water supply (p ≤ 0.05). Despite having a negative effect on fruit yield, drought stress applied at stage III tended to enhance fruit quality traits. This study found that applying drought stress at stage I can be a positive management approach as it saves water and has fewer negative effects compared to applying drought stress at the other critical growth stages, thereby minimizing the adverse effects of drought stress.

ABSTRACT: Details on growth and yield for cassava planted on different dates are useful for determining suitable genotypes for particular growing seasons. Our aim was to study growth and yield of cassava planted on different dates. Four cassava genotypes (Kasetsart 50, Rayong 9, Rayong 11 and CMR38-125-77) were evaluated using a randomized complete block design (RCBD) with four replications in six growing periods (20 Apr, 25 May, 30 June, 5 Oct, 10 Nov and 15 Dec 2015-2016) at Khon Kaen, Thailand. Soil properties were determined prior to planting, and crop traits and weather data were recorded. The six planting dates had a statistically significant effect on all crop traits. Low temperatures and solar radiation related to low biomass accumulation rates and short periods of linear phases for total crop and storage root dry weights with the 30 June planting date. CMR38-125-77 is likely to be a good genotype with respect to total crop and storage root dry weights at final harvest for almost all growing dates, except for the 20 Apr. Leaf area index (LAI) at 120, 240 and 300 days after planting (DAP), specific leaf area (SLA) at 120 DAP, storage root growth rate (SRGR) during 300-360 DAP and leaf growth rate (LGR) during 60-120 and 300-360 DAP were the components for the physiological determinants of total crop and storage root dry weight. The relationship between these physiological traits and storage root could be useful for cassava breeding.

The effects of soil inoculation with A. flavus, variety and cropping system on the level of aflatoxin in stored maize were investigated under crop storage conditions in Benin. The experiment was organized in a factorial scheme (two varieties x two cropping system x with or without A. flavus soil inoculation) with eight treatments carried out in a completely randomized block design with three replications. A. flavus incidence in the plots soil was assessed both before and after soil inoculation. The harvested maize was stored for four months and cobs were sampled in a monthly interval and analyzed for the determination of Fusarium spp. colonization, Penicillium spp. and A. flavus cfu levels, insect pests population size and aflatoxin content. Multi-factorial analysis of variance and linear regression analyses with dummy variables were used to compare treatments. The concentrations of aflatoxin B1 and B2 in the kernels tended to increase with time during storage. Variety and fungal inoculation were the main factors influencing the levels of aflatoxins in stored maize. The improved variety showed a higher number of A. flavus cfu and aflatoxin B1 and B2 levels as compared to the local variety.Intercropping with Vigna unguiculata decreased the aflatoxin concentration in the improved variety but not in the local variety. The local variety had higher levels of Penicillium spp. and lower levels of Fusarium spp. than the improved variety. The treatments had no effect on the populations of the most common storage insect pests, but their levels were positively correlated with aflatoxin content. Both the initial inoculum level and the variety effect on the water content of the kernels after harvest played a significant role in A. flavus infection.

Défices de água no solo podem afetar a localização e o padrão de produção de flores e vagens em diferentes ramos de uma planta de feijão. O objetivo deste trabalho foi o de compreender o efeito do stress hídrico na distribuição de flores e de vagens no tronco principal e nos ramos de plantas de feijão. O experimento foi conduzido em ambiente controlado. O Stress hídrico foi imposto a partir do fim do estágio vegetativo até a maturidade fisiológica e a umidade do solo foi medida por meio de sondas de nêutrons à cada duas semanas. A formação de flores em cada nó do ramo principal foi monitorada aos 44 dias após semeadura (DAP), na formação de vagens aos 55 DAP e a 65 DAP. Mediu-se o peso seco de ramos e folhas, bem como área foliar, no estádio de enchimento de grãos (55 DAP). O número total de flores alcançou os máximos de 32 e 44 flores por planta para os tratamentos com stress e irrigado, respectivamente. O número de flores em ramos decresceu de 50% no tratamento de stress, em relação ao controle. O pegamento de vagens foi também reduzido nos ramos dos nós mais baixos do tronco central. Sob falta d'água a área foliar diminuiu de 60.1% a 10.4% em ramos e tronco principal, respectivamente. As condições de stress hídrico neste experimento tiveram um efeito maior nos crescimento vegetativo e reprodutivo dos ramos, em comparação com o tronco principal, afetando a produção final.

Soil water deficits may affect the location and pattern of flower and pod production on different stem axes of a bean plant. The objective of this study was to understand the effect of drought stress on the distribution of flowers and pods on the main stem and on branches of bean plants. The experiment was conducted in a shelter field facility. Water stress was imposed from the end of the vegetative stage to physiological maturity and soil water was measured with a neutron probe every two weeks. Formation of flowers at each node of the main stem was monitored at 44 days after planting (DAP) and formation of pods at 55DAP and 65 DAP. Dry weight of stems and leaves as well leaf area were measured during the middle of the pod filling stage (55DAP). The total number of flowers reached maxima of 32 and 44 flowers per plant for the drought and irrigated treatments, respectively. Number of flowers on branches decreased 50% in the stress treatment when compared to the control. Pod setting was also reduced on the branches of the lower nodes of the main stems. Under drought, the leaf area diminished by 60.1% and 10.4% on branches and main stem, respectively. The field drought conditions of this experiment had a greater effect on the vegetative and reproductive growth of branches as compared to the main stem affecting the final yield.