Resumo O pagamento por serviços ecossistêmicos (PES) é um mecanismo no qual um consumidor é capaz e está pronto para pagar pela proteção do serviço ecossistêmico preciso e deve haver um provedor, como sociedades locais, que recebe um recurso econômico, que, em troca, deve ter capacidade para manter esse serviço ecossistêmico. A avaliação econômica fornece a base para o pagamento de serviços ecossistêmicos. Portanto, o objetivo deste estudo foi avaliar os serviços de turismo e estoque de carbono do território da capital de Islamabad (ICT), Paquistão. Duas zonas florestais (Chirpine e Scrub) do território da capital de Islamabad (ICT) foram selecionadas para estimativa do estoque de carbono e seus créditos de carbono e valor de carbono. Uma pesquisa baseada em questionário foi realizada para turismo como pagamento por serviços ecossistêmicos. O método para avaliação do estoque de carbono foi a amostragem sistemática para a floresta de Chirpine, enquanto a amostragem aleatória foi feita para a floresta de cerrado. O tamanho da parcela de amostragem foi de 17,84 m de raio, e um total de 93 parcelas (49 zona Scrub e 44 zona Chirpine) foi considerado na área de estudo. O estoque de carbono de ambas as zonas (zona Chirpine e Scrub) é de 22.556,75 ton/ha (Chirpine 20.105,79, Scrub 2.450,96), e o dióxido de carbono total sequestrado por ambas as zonas é de 82.557,72 ton/ha (Chirpine 73.587,2, Scrub 8.970,52); créditos totais de carbono de ambas as zonas são 302.160,87 (Chirpine 269.328,97, Scrub 32.831,9), e o valor de carbono tanto do Chirpine quanto da zona de scrub é 4.532.418,92 $ (Chirpine 4.039.937,09 $, Scrub 492481,83 $). Da mesma forma, do ponto de vista do turismo, em Shakar Parian 94% dos turistas concordaram com o PES, enquanto 6% discordaram do PES (6% dos turistas não concordaram em contribuir para o PES, 40% concordaram com a contribuição de R$ 5 e 54% para R$ 10). além disso, no Lake View Park, 97% dos turistas concordaram e 3% discordaram (no Lake View Park, 5% dos turistas discordaram da contribuição do PES, enquanto 32% concordaram em R$ 5 e 63% foram em R$ 10). Em Damen e Koh, cerca de 87% dos turistas concordaram e 13% discordaram (24% concordaram com a contribuição de R$ 5 e 63% dos turistas concordaram com a contribuição de R$ 10). No Jardim Zoológico de Marghazar, 93% dos turistas concordaram (22% aceitaram a contribuição de R$ 5 e 71% dos turistas aceitaram contribuir com R$ 10) e 7% discordaram para PES. enquanto 7% turistas não foram acordados para contribuição. O PSA pode ser implementado para compensar o gestor florestal e de parques para garantir uma melhor gestão de florestas e parques. Devido à localização privilegiada e beleza cênica do ICT, possui enorme potencial para implementação de mecanismo de PSA para manejo e conservação florestal sustentável. Portanto, recomenda-se que a autoridade de desenvolvimento da capital (CDA) de Islamabad elabore um plano para implementação de PES em florestas e parques de ICT para sua gestão sustentável de recursos recreativos e florestais.

Abstract Payment for ecosystem services (PES) is a mechanism where a consumer is able and ready to pay for the protection of the precise ecosystem service and there must be a provider such as local societies receiving an economic resource, who in return, must have the ability to maintain that ecosystem service. Economic valuation provides basis for payment for ecosystem services. Therefore, objective of this study was to evaluate tourism and carbon stock services of the Islamabad Capital Territory (ICT), Pakistan. Two forest zones (Chirpine and Scrub) of Islamabad capital territory (ICT) were selected for estimation of carbon stock and their carbon credits and carbon worth, a questionnaire-based survey was conducted for tourism as a payment for ecosystem services. The method for carbon stock assessment was systematic sampling for Chirpine forest whereas random sampling was done for scrub forest. The size of sampling plot was 17.84 m radius, and a total of 93 plots (49 Scrub zone and 44 Chirpine zone) was taken in the study area. The carbon stock of both zones (Chirpine and Scrub zone) is 22556.75 ton/ha (Chirpine 20105.79, Scrub 2450.96) and total carbon dioxide sequestered by both zone is 82557.72 ton/ha (Chirpine 73587.2, Scrub 8970.52), total carbon credits of both zone is 302160.87 (Chirpine 269328.97, Scrub 32831.9) and the carbon worth of both Chirpine and scrub zone is 4532418.92 $ (Chirpine 4039937.09$, Scrub 492481.83$). Similarly, from tourism point of view, in Shakar Parian, 94% tourists were agreed for PES whereas 6% were disagreed for the PES (the 6% tourist were disagreed to contribute for PES, 40% were agreed for Rs.5 contribution and 54% for Rs.10.). moreover, in Lake view Park, 97% tourists were agreed and 3% are disagreed (In Lake View Park 5% tourists were disagreed for the PES contribution whereas 32% were agreed for Rs.5 and 63% were for Rs.10). In Damen e Koh, around 87% tourist were agreed and 13% were disagreed, (24% were agreed for the contribution of Rs.5 and 63% tourists were agreed for the contribution of Rs.10). In Marghazar Zoo, 93% tourists were agreed (22% were agreed for contribution of Rs.5 and 71% tourist were agreed for contribution of Rs.10) and 7% are disagreed for PES whereas 7% tourists were not agreed for contribution. PES may implement to compensate forest and parks manager to ensure better management of the forests and parks. Due to prime location and scenic beauty of the ICT, it has huge potential for implementation of PES mechanism for sustainable forest management and conservation. Therefore, it is recommended that Capital Development Authority (CDA) Islamabad should devise a plan for implementation of PES in forests and parks of ICT for its sustainable management of recreational and forest resources.

ABSTRACT This experiment was planned to evaluate the effects of phytase supplementation with or without organic acid (OA) on performance, protein, calcium (Ca), phosphorus (P) and sodium (Na) digestibility and carcass parameters in broiler chickens fed low Ca and low P diets in comparison to a high Ca and high P diet with standard specifications. For this purpose, two iso-nitrogenous and iso-caloric diets were prepared in such a way that one diet had high Ca (9.80) and high P (4.50) and second diet had low Ca (8.50) and low P (2.40), respectively. Low Ca and low P diet was further supplemented with enzyme phytase @ 500 FTU/kg, and phytase @ 500 FTU/kg + organic acid (1 kg/ton). Rations were offered to seven replicates of ten birds each, from day 1 to 21. Results revealed that the experimental treatments had no effect on feed intake and growth performance of birds (p>0.05). Carcass parameter results showed highest thigh meat yield % and liver weight % in the birds fed diet with low Ca & P and supplemented with enzymes phytase (p<0.05). Fecal P and Na digestiblities were high (p<0.05) in experimental broilers fed low Ca low P with enzyme phytase supplementation as compared to the diet without phytase supplementation. It is concluded that phytase and OA supplementation in the starter diet with low Ca and low P level did not influence intake, growth and feed conversion of the broilers. However, thigh meat yield percent and mineral digestiblities (P and Na) increased in the broilers that received the diet with low Ca and low P level and supplemented with enzyme phytase.

ABSTRACT The objective of this experiment was to investigate the effect of supplementation of an exogenous emulsifier (lyso-phospholipid) in the diet of growing broilers on growth performance and digestibility. A total of 1224 Ross-308 ten day old broiler chicks were distributed into two experimental treatments in such a way that each treatment had twelve replicates with fifty-one birds per replicate. Two experimental diets were formulated with and without emulsifier supplementation according to the nutrition standards of Ross 308. Feed intake and body weight gain of the broilers were measured on a daily basis and feed conversion ratio was also calculated. Nutrient digestibility was determined on the 25th day of age. Analysis of variance under completely randomized design technique was used to analyze the data. Feed intake was increased (p<0.05) by supplementation of emulsifier in the broiler diet on theat 12th, 13th, 21th, 22th, 23th, 24th, and 25th days. Bodyweight gain was not affected (p>0.05) with or without emulsifier supplementation in the broiler diet during 11-25 days of life. However, feed conversion ratio was effected (p<0.05) by emulsifier supplementation and increased from days 21-25th. Nutrient digestibility (dry matter, fat, and crude protein) in the grower phase was decreased (p<0.05) by supplementation of emulsifier in the diet. It can be concluded that supplementation of an exogenous emulsifier in the diet did not show positive effect on the growth performance during the grower phase of broilers, while nutrient digestibility showed adverse effect. Emulsifier supplementation should be tested after 25 days of the life of broilers.

ABSTRACT The study was conducted to check the effect of emulsifier supplementation on growth performance of broiler birds on starter phase, from days 1 to 10. In the current study, a total of twelve hundred twenty-four Ross 308 broiler one day old chicks were used. Ross 308 broiler chicks were divided into two groups in such a way that each group had12 replicates, and each replicate had 51 birds. The duration of the current trial was of 10 days. Chicks were fed experimental diets with or without emulsifier supplementation. Daily feed intake, body weight, feed conversion ratio and nutrient digestibility were recorded. Mortality was recorded on a daily basis, and feed intake was also corrected for mortality. Data collected from the experiment was interpreted by using analysis of variance method using SPSSTM under Completely Randomized Design. Results showed that emulsifier supplementation improved (p<0.05) feed intake in broiler birds on the 2nd, 6th, 7th and 9th days of the starter phase. Furthermore, emulsifier supplementation (p<0.05) affected the body weight on the 3rd and 10th day of the trial. Emulsifier supplementation also affected (p<0.05) feed conversion ratio on the 10th day of the trial. However, nutrient digestibility was not affected by the supplementation of emulsifier in the diet of broiler chicks. Results showed that emulsifier supplementation should be started on day 10.

ABSTRACT Although in-feed antibiotics work for broiler chicken´s growth, they are a source of public health hazard. Therefore, there is a need for alternates which can act as growth promoter without deleterious effects on the health of meat consumers. Moringa oleifera is one such phytobiotic which is reported to possess antimicrobial and immuno-modulatory properties. This study investigated the effect of Moringa oleifera leaf powder (MOLP) supplementation on meat quality and bone morphometry of broiler. One-day-old chicks (n=100), divided into five groups (four replicates with n=5), were fed a basal diet (control group) or same diet supplemented with 6, 9, 12 or 15 g/kg MOLP. On d-35, two birds per replicate were euthanized to collect samples of breast muscle, blood and tibia bone. The MOLP supplementation significantly increased pH of breast muscle and ash percentage of tibia bone. The diameter of breast muscle fibres and also weight and weight length index of tibia bone significantly increased with 12 and 15 g/kg MOLP. The water holding capacity (WHC) of breast muscle was significantly higher with 9 and 15 g/kg MOLP; whereas robusticity index of tibia bone significantly decreased with 12 and 15 g/kg MOLP inclusion compared to the control group. In conclusion, dietary supplementation of Moringa oleifera leaf powder (12g/kg) increased pH, water holding capacity, and muscle fibre diameter of breast muscle and also weight, ash percentage and density indices of tibia bone in broiler chickens.

The present study was conducted to evaluate the effects of feeding whole linseed on the laying performance and egg characteristics in laying hens kept at high ambient environmental temperatures (average 34 ºC; the diurnal temperature range 26 ºC to 41 ºC). Two hundred and forty 38-wk-old white Leghorn laying hens were fed diets containing 0, 5, 10 or 15% whole linseed (as a source of n-3 polyunsaturated fatty acids) for a period of 12 weeks. Egg production was recorded daily, while feed intake and egg characteristics were monitored on weekly basis. The results of the study demonstrated that egg production and feed intake decreased, while feed conversion ratio (FCR) per dozen of eggs increased (p < 0.05) with increasing dietary linseed levels. Egg weight, yolk weight, albumen height, eggshell weight, and eggshell thickness were not influenced (p > 0.05) by linseed levels in the diets offered to the laying hens. The results of the present trial suggest that feeding linseed to the laying hens in hot climates has no detrimental effects on egg characteristics, but has suppressive effects on egg production, feed intake and feed efficiency of laying hens.