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ABSTRACT The limited temporal completeness and taxonomic accuracy of species lists, made available in a traditional manner in scientific publications, has always represented a problem. These lists are invariably limited to a few taxonomic groups and do not represent up-to-date knowledge of all species and classifications. In this context, the Brazilian megadiverse fauna is no exception, and the Catálogo Taxonômico da Fauna do Brasil (CTFB) (http://fauna.jbrj.gov.br/), made public in 2015, represents a database on biodiversity anchored on a list of valid and expertly recognized scientific names of animals in Brazil. The CTFB is updated in near real time by a team of more than 800 specialists. By January 1, 2024, the CTFB compiled 133,691 nominal species, with 125,138 that were considered valid. Most of the valid species were arthropods (82.3%, with more than 102,000 species) and chordates (7.69%, with over 11,000 species). These taxa were followed by a cluster composed of Mollusca (3,567 species), Platyhelminthes (2,292 species), Annelida (1,833 species), and Nematoda (1,447 species). All remaining groups had less than 1,000 species reported in Brazil, with Cnidaria (831 species), Porifera (628 species), Rotifera (606 species), and Bryozoa (520 species) representing those with more than 500 species. Analysis of the CTFB database can facilitate and direct efforts towards the discovery of new species in Brazil, but it is also fundamental in providing the best available list of valid nominal species to users, including those in science, health, conservation efforts, and any initiative involving animals. The importance of the CTFB is evidenced by the elevated number of citations in the scientific literature in diverse areas of biology, law, anthropology, education, forensic science, and veterinary science, among others. publications problem uptodate up date classifications context exception (CTFB http//fauna.jbrj.gov.br/, httpfaunajbrjgovbr http //fauna.jbrj.gov.br/ , jbrj gov br (http://fauna.jbrj.gov.br/) 2015 Brazil 80 specialists 1 2024 133691 133 691 133,69 125138 125 138 125,13 82.3%, 823 82 3 (82.3% 102000 102 000 102,00 7.69%, 769 7 69 (7.69% 11000 11 11,00 . 3,567 3567 567 (3,56 2,292 2292 2 292 (2,29 1,833 1833 833 (1,83 1,447 1447 447 (1,44 1000 1,00 831 (83 628 (62 606 (60 520 (52 50 users science health biology law anthropology education others http//fauna.jbrj.gov.br/ faunajbrjgovbr //fauna.jbrj.gov.br (http://fauna.jbrj.gov.br/ 201 8 202 13369 13 133,6 12513 12 125,1 82.3% (82.3 10200 10 00 102,0 7.69% 76 6 (7.69 1100 11,0 3,56 356 56 (3,5 2,29 229 29 (2,2 1,83 183 83 (1,8 1,44 144 44 (1,4 100 1,0 (8 62 (6 60 52 (5 5 http//fauna.jbrj.gov.br (http://fauna.jbrj.gov.br 20 1336 133, 1251 125, 82.3 (82. 1020 0 102, 7.69 (7.6 110 11, 3,5 35 (3, 2,2 22 (2, 1,8 18 (1, 1,4 14 4 ( 82. (82 7.6 (7. 3, (3 2, (2 (1 7. (7

Abstract This research evaluated the effects of long-term (30 years) winter cover crops under conventional farming system and no-tillage system on edaphic fauna in a Rhodic Hapludox soil, from Paraná State, Brazil. We used three winter cover crops (black oat, hairy vetch and fallow), and as a reference a fragment of natural forest. Soil monoliths were collected at two times, one during the flowering of maize (April 2013) and the other during the flowering of soybean (January 2014). The extraction of the monoliths was carried out in three layers in the soil profile (0-10, 10-20 and 20-30 cm). Seventeen taxonomic groups were sampled. The density of the edaphic fauna is inversely related to soil depth. The winter crops associated with the no-tillage system in long-term resulted in fauna densities similar to the natural environment, with a higher density (density increase of 2.2x) at a depth of 10-20 cm in areas with black oat. At 0-10 cm depth, black oat and vetch under no-tillage systems resulted in an increase of 62% and 69% (April 2013) and 46 and 44% (January 2014), respectively, in the density of soil fauna, when compared to the same winter crops in conventional farming system. longterm long term 30 (3 years notillage no tillage State Brazil fallow, fallow , fallow) forest times April 2013 January 2014. 2014 . 2014) 010, 010 0 10, 10 (0-10 1020 20 10-2 2030 20-3 cm. cm) sampled environment 2.2x 22x x 2 2x 0-1 62 69 4 44 2014, respectively 3 ( 201 01 1 (0-1 102 10- 203 20- 0- 6 (0- (0

ABSTRACT The reduction of water quality typically starts in small streams and rivers; tributaries interconnected to major rivers. In this regard, this study aimed to investigate waste disposal of small wine and liquor agribusinesses by monitoring the water quality of two streams, tributaries of the Soturno and Jacuí rivers, located in the Quarta Colônia region the state of Rio Grande do Sul (RS), Brazil. We began monitoring water quality in July 2008 and continued uninterruptedly until May 2009. We collected water samples at three different locations (source, upstream, and downstream) in triplicate, totaling 162 samples. We investigated 24 variables that makeup chemical, physical and biological parameters of water quality. With the results, we concluded that the diffuse sources of pollution in the "Liquor stream" are associated with wastewater of small agribusinesses and nearby residences, in contrast, the source of the "Wine stream" showed the most chemical changes in water quality, and whose diffuse sources of pollution are more associated with agricultural activity than the small agribusinesses activity. The variables of chemical and biological oxygen demand, dissolved oxygen, total iron, total manganese, and total phosphorus presented values higher than those of Class II waters in both streams. Therefore, small agribusinesses need to adequately dispose of the waste in order to meet existing legislation comprehensively.

RESUMEN La reducción de la calidad del agua por lo general comienza en pequeños arroyos y ríos; afluentes que están interconectados para llegar a los principales cauces. Este estudio tiene como objetivo investigar la disposición de residuos en la pequeña agroindustria de vinos y licores en afluentes del Río Soturno y Río Jacuí. Las corrientes que reciben los residuos de las actividades agroindustriales (licores y vinos), ubicado en la región de la cuarta colonia de inmigrantes italianos en Rio Grande do Sul / Brasil fueron monitoreadas. Este proceso comenzó en 07/2008 y continuó ininterrumpidamente hasta 05/2009. Las muestras de agua fueron recolectadas en tres puntos diferentes (al este, aguas arriba y abajo) por triplicado, por un total de 162 muestras. Se investigaron 24 que componen los parámetros químicos, físicos y biológicos de la calidad del agua. Con los resultados, concluimos que las fuentes difusas de contaminación en la “Corriente de licor” están asociadas con aguas residuales de pequeños agronegocios y residencias cercanas, en contraste, la fuente de la “Corriente del vino” mostró la mayor cantidad de cambios químicos en la calidad del agua, y cuyas fuentes difusas de contaminación están más asociadas a la actividad agrícola que a la pequeña actividad agroindustrial. Las variables de demanda química y biológica de oxígeno, oxígeno disuelto, hierro total, manganeso total y fósforo total presentaron valores superiores a los de las aguas Clase II en ambos arroyos. Por lo tanto, las pequeñas empresas agrícolas deben eliminar adecuadamente los desechos para cumplir de manera integral la legislación existente.

Index code	Element
ti	article title
au	author
kw	article keywords
subject	subject (title words, abstract and keywords)
ab	abstract
ta	journal short title (e.g. Cad. Saúde Pública)
journal_title	journal full title (e.g. Cadernos de Saúde Pública)
la	publication language code (e.g. pt - Portuguese, es - Spanish)
type	document type
pid	publication identifier
publication_year	publication year of publication
sponsor	sponsor
aff_country	country code of the author's affiliation
aff_institution	author affiliation institution
volume	article volume
issue	article issue
elocation	elocation
doi	DOI number
issn	journal ISSN
in	SciELO colection code (e.g. scl - Brasil, col - Colômbia)
use_license	article usage license code

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