• The extraction of the juice from the filters in the sugar industry enables the production of torula yeast cream to promote swine feeding, allowing the amount of leftover bagasse to be increased to be used to obtain xylitol for the food industry, and to take advantage of the resulting lignocellulosic material as a source of compacted energy for the generation of electricity, in the context of a biorefinery. Assess the alternatives for the production of torula yeast, xylitol and pellets from the extraction of the juice from the filters, considering the context of a biorefinery, for the benefit of swine feeding, the food industry and electricity generation. Starting from the extraction of juice from the filters, the investment and production capacities of torula yeast cream were used, and through the materials and energy balances, the possible increases in leftover bagasse and the integration of the production of xylitol and pellets were obtained. The quantities of sugar, honey, bagasse, torula, xylitol and pellets were obtained for the different extraction rates and the increase in profits and financial indicators were analyzed. With the prices of the products, the cost of raw materials and the investment estimates, the optimal extraction percentage of the juice from the filters is around 40 percent.

RESUMEN • La extracción del jugo de los filtros en la industria azucarera, posibilita la producción de crema de levadura torula para favorecer la alimentación porcina, permitiendo incrementar la cantidad de bagazo sobrante para utilizarlo en la obtención de xilitol para la industria alimenticia, aprovechando el material lignocelulósico resultante como fuente de energía compactada para la generación de electricidad, bajo el contexto de una biorrefinería. Partiendo de la extracción de jugo de los filtros, torula, y mediante los balances se obtuvieron los incrementos posibles de bagazo sobrante y la integración de las producciones de xilitol y pellets. Se obtuvieron las cantidades de azúcar, miel, bagazo, torula, xilitol y pellets para los diferentes porcentajes de extracción y se analizó el incremento de las ganancias y los indicadores financieros El porcentaje de extracción óptimo del jugo de los filtros, en correspondencia con los precios de productos, costo de materias primas y costos de inversión estimados, está en el entorno del 40 %.

Abstract Beekeepers need to identify melliferous flora (MF) in those areas where apiaries are established because bees (Apis mellifera) depend on these floral resources for food and honey production. The objective of the study was to analyze the socio-ecological aspects of beekeeping, considering the knowledge of the melliferous flora by the producers in the Costa Chica region of Guerrero (GCC), Mexico. A non-probabilistic convenience sampling was carried out. The final sample consisted of 75 surveyed beekeepers. Descriptive statistics and cross-tabulations were used for data analysis; botanical collections were made to identify the species cited. Beekeeping is traditional (5-50 hives), the average age was 48 yr, with 10 years of schooling and 12 yr of experience. Producers mentioned 33 MF species (26 native and seven cultivated) belonging to 16 botanical families. In addition, they classified them by their use as nectapolliniferous (14 species), polliniferous (10), and nectariferous (9). It was recorded that native species flower during the winter (herbaceous) and spring (trees), coinciding with the honey harvest season, while cultivated species flower during the rainy season (summer) and are an important resource during the post-harvest season. GCC beekeepers registered low knowledge of the vegetation surrounding their apiaries, but have a high knowledge of the main MF species, finding that the older they are, the more knowledge they have about the MF species that bees use in their food (nectar or pollen).

Resumen La identificación de flora melífera (FM) en las áreas donde se establecen apiarios es necesaria para los apicultores, debido a que las abejas (Apis mellifera) dependen de estos recursos florales para su alimentación y producción de miel. El objetivo del estudio fue analizar los aspectos socio-ecológicos de la apicultura, considerando los conocimientos de la flora melífera de los productores en la Costa Chica de Guerrero (CCG), México. Se realizó un muestreo no probabilístico por conveniencia. La muestra final fue de 75 apicultores encuestados. Para el análisis de los datos se utilizó estadística descriptiva y tablas cruzadas; se realizaron recolectas botánicas para identificar las especies citadas. La apicultura es tradicional (5-50 colmenas), la edad promedio fue 48 años, con 10 años de escolaridad y 12 años de experiencia. Los productores mencionaron 33 especies de FM (26 nativas y siete cultivadas), pertenecientes a 16 familias botánicas. Además, por su uso, las clasificaron en nectapoliníferas (14 especies), poliníferas (10) y nectaríferas (9). Se registró que las especies nativas florecen durante el invierno (herbáceas) y primavera (árboles), lo que coincide con la época de cosecha de miel, mientras que las especies cultivadas florecen en épocas de lluvias (verano) y son un recurso importante en épocas de postcosecha. Los apicultores de la CCG registraron bajo conocimiento de la vegetación circundante a sus apiarios, pero tienen un alto conocimiento de las principales especies de FM, encontrándose que, a mayor edad, mayor conocimiento sobre las especies de FM que las abejas utilizan en su alimentación (néctar o polen).

Abstract Scaptotrigona mexicana honey is characterized by its nutritional and antioxidant properties, but it has a high moisture content that affects its stability during storage. The objective of this work was to evaluate the physicochemical and antioxidant properties by UV-Visible spectroscopy, profile of phenolic compounds by ultra-high performance liquid chromatography coupled to mass spectrometry and fatty acids and volatile compounds by gas chromatography coupled to mass spectrometry, minerals by microwave plasma atomic emission spectroscopy, from honey stored in different containers that, along with traditional methods, are commonly used to increase its stability. Most physicochemical and antioxidant properties were not significantly different from those of freshly harvested honey. The results suggest that the packaging with an exhaust check valve has a significant effect on the decrease in moisture content and water activity, but not on the physicochemical and antioxidant properties for at least 2 yr of storage. These results suggest that the type of container should be considered when storing honey as it significantly (P<0.05) affects its properties and quality.

Resumen La miel de Scaptotrigona mexicana se caracteriza por sus propiedades nutricionales y antioxidantes, pero tiene un alto contenido de humedad que afecta su estabilidad durante el almacenamiento. El objetivo de este trabajo fue evaluar las propiedades fisicoquímicas y antioxidantes mediante espectroscopía UV-Visible, perfil de compuestos fenólicos por cromatografía líquida de ultra alta resolución acoplada a espectrometría de masas y ácidos grasos y compuestos volátiles mediante cromatografía de gases acoplada a espectrometría de masas, minerales por espectroscopía de emisión atómica de plasma de microondas, a partir de miel almacenada en diferentes recipientes que, junto con los métodos tradicionales, se utilizan comúnmente para aumentar su estabilidad. La mayoría de las propiedades fisicoquímicas y antioxidantes no fueron significativamente diferentes de las de la miel recién cosechada. Los resultados sugieren que el envase con válvula de retención de escape tiene un efecto significativo en la disminución del contenido de humedad y la actividad del agua, pero no en las propiedades fisicoquímicas y antioxidantes durante al menos 2 años de almacenamiento. Estos resultados sugieren que el tipo de recipiente debe considerarse al momento de almacenar la miel, ya que afecta significativamente (P<0.05) sus propiedades y calidad.

Abstract Jalisco is one of the foremost honey-producing states in Mexico. However, there is no information on viral diseases that affect honey bees (Apis mellifera) in the different beekeeping regions of the state. The objective of this study was to determine the prevalence and intensity of four viral diseases of Apis mellifera during the spring, in six regions of Jalisco. Bee samples from 79 colonies were analyzed, of which, 66 % and 38 % were positive for black queen cell virus (BQCV) and deformed wing virus (DWV), respectively. Two viral diseases were not detected, those caused by the Israeli acute paralysis virus (IAPV) and the chronic bee paralysis virus (CBPV). The infection levels of BQCV were relatively low but elevated for DWV, with infection intensities 8,000 higher than those of BQCV. The prevalence of DWV was significantly higher in the regions of the Highlands, Center, and South, while for BQCV there were no differences between regions. For infection intensity, there were no differences between regions for DWV, but there were for BQCV. The regions with the highest infection levels were the South and Center. Surveys during other seasons of the year are recommended to identify possible seasonal viral effects on the bees and to design control strategies.

Resumen El estado de Jalisco es un importante productor de miel de abejas en México. Sin embargo, no existe información sobre las virosis que afectan a las abejas melíferas (Apis mellifera) en las diferentes regiones apícolas de la entidad. El objetivo de este estudio fue determinar la prevalencia e intensidad de cuatro enfermedades virales de Apis mellifera durante la primavera, en seis regiones de Jalisco. Se analizaron abejas de 79 colonias, de las cuales, el 66 y 38 % fueron positivas al virus de la celda real negra (VCRN) y al virus de las alas deformes (VAD), respectivamente. Dos virosis no fueron detectadas, las causadas por el virus de la parálisis aguda Israelí (VPAI) y la causada por el virus de la parálisis crónica (VPC). Los niveles de infección fueron relativamente bajos para el VCRN, pero elevados para el VAD, cuyas infecciones fueron 8,000 veces más altas que las del VCRN. La prevalencia del VAD fue significativamente más alta en las regiones de los Altos, Centro y Sur, mientras que para el VCRN no hubo diferencias entre regiones. Para la intensidad de infecciones, no hubo diferencias entre regiones para el VAD, pero sí para el VCRN. Las regiones con niveles de infección más altos fueron la Sur y Centro. Se recomienda realizar muestreos en otras épocas del año para detectar posibles efectos estacionales de las virosis de las abejas y diseñar estrategias para su control.

RESUMEN Con el objetivo de evaluar la morfología del polen en especies melíferas del bosque seco tropical del recinto Quimis, se seleccionaron cinco apiarios distribuidos en dicha formación vegetal, se recolectaron las cargas de polen obtenidas directamente de los apiarios y se registró la flora apícola de acuerdo al tiempo de floración. Los resultados revelaron 21 especies melíferas pertenecientes a 13 familias y 21 géneros, Convolvulus arvensis, Eriotheca ruizii, Ceiba trischistandra y Prosopis pallida las especies más frecuentes y la familia más abundante fue la Fabaceae. En relación con las unidades de polen, el 0,95 % corresponde al tipo mónada y referente a la simetría, el 0,67 % se caracteriza por ser de tipo radiosimétrico, mientras que el 0,48 % presenta aberturas tricolporadas. Con respecto a la forma de la exina, el 0,43 % exhibe una forma psilada, y el 0,38 % mostró forma esferoidal. Los meses de mayor floración coincidieron con junio, julio y agosto, que corresponden a la temporada seca. La gran mayoría de las especies nectaríferas y poliníferas resultaron ser dominantes, con la excepción de Bonellia sprucei, Caesalpinia paipai y Trema micrantha, Muntingia calabura, Cojoba arborea, Sarcomphalus thyrsiflorus, Bursera graveolens, las cuales solo proporcionan polen y Cordia lutea y Cynophalla sclerophylla, que son productoras de néctar.

RESUMO Com o objetivo de avaliar a morfologia polínica de espécies melíferas na floresta tropical seca do Recinto dos Quimis, foram selecionados cinco apiários distribuídos nessa formação vegetal, coletadas cargas de pólen obtidas diretamente dos apiários e registrada a flora apícola de acordo com a época de floração. Os resultados revelaram 21 espécies melíferas pertencentes a 13 famílias e 21 gêneros, sendo que Convolvulus arvensis, Eriotheca ruizii, Ceiba trischistandra e Prosopis pallida foram as espécies mais frequentes e a família mais abundante foi Fabaceae. Em relação às unidades polínicas, 0,95% corresponde ao tipo mônada e, com relação à simetria, 0,67% é caracterizado pelo tipo radiossimétrico, enquanto 0,48% tem aberturas tricolporadas. Com relação à forma da exina, 0,43% exibiu uma forma psilada e 0,38% uma forma esferoidal. Os meses de pico de floração coincidiram com junho, julho e agosto, que correspondem à estação seca. A grande maioria das espécies produtoras de néctar e poliníferas foi considerada dominante, com exceção de Bonellia sprucei, Caesalpinia paipai e Trema micrantha, Muntingia calabura, Cojoba arborea, Sarcomphalus thyrsiflorus, Bursera graveolens, que fornecem apenas pólen, e Cordia lutea e Cynophalla sclerophylla, que são produtoras de néctar.

ABSTRACT With the objective of evaluating the morphology of pollen in honey species from the tropical dry forest of the Quimis enclosure, five apiaries distributed in said plant formation were selected, the pollen loads obtained directly from the apiaries were collected and the bee flora was recorded according to the flowering time. The results revealed 21 honey species belonging to 13 families and 21 genera, being Convolvulus arvensis, Eriotheca ruizii, Ceiba trischistandra and Prosopis pallida the most common species and the most abundant family was Fabaceae. In relation to the pollen units, 0.95% corresponds to the monad type and referring to symmetry, 0.67% is characterized by being of the radiosymmetric type, while 0.48% has tricolporate openings. Regarding the shape of the exine, 0.43% exhibited a psyllate shape, and 0.38% showed a spheroidal shape. The months of greatest flowering coincided with June, July and August, which correspond to the dry season. The vast majority of nectariferous and polliniferous species were dominant, with the exception of Bonellia sprucei, Caesalpinia paipai and Trema micrantha, Muntingia calabura, Cojoba arborea, Sarcomphalus thyrsiflorus, Bursera graveolens, which only provide pollen and Cordia lutea and Cynophalla sclerophylla, which are nectar producers.

Abstract The research allowed us to analyze the style of behavior of the tourist consumer in times of pandemic in Ecuador. The study had a qualitative and quantitative research in order to achieve results according to the problem stated. The descriptive analytical method allowed the interpretation of the results of Honey-Alonso questionnaire of Learning Styles considering the time that clients stay overnight at the destination. Non-probabilistic Intentional random sampling was used, selecting a sample of 57 people that 41.7% claimed to attend the carnival holiday to rest, for recreation or vacation, where 52.1% knew about the destination through the internet. It shows that, under the conditions caused by the COVID-19, technological media played a leading place. Information cross was made through the analysis of a survey which results were processed by SPSS v. 21. It evidenced a reliability of 0.98 verified with Cronbach's alpha, contributing significantly to the inquiry. A competitive comparative study with closer destinations was carried out as to determine its position and to define the strategies to be proposed. It is considered that the application of advertising strategies is vital to place the destination at a solid position, boost its economy to achieve better market segments at the local, national, and international level.

Resumen La investigación permitió analizar el estilo de comportamiento del consumidor turístico en tiempos de pandemia en Ecuador. El estudio tuvo un carácter de orden investigativo cualitativo y cuantitativo con la finalidad de lograr resultados acordes al problema planteado. El método analítico descriptivo permitió la interpretación de los resultados del cuestionario de Honey-Alonso de Estilos de Aprendizaje considerando el tiempo durante el cual los clientes pernoctan en el destino. Se utilizó el muestreo aleatorio no probabilístico – Intencional seleccionando una muestra de 57 personas, de las cuales el 41,7% alegó asistir por descanso/recreación/vacaciones al feriado de carnaval y el 52,1% manifestó conocer el destino por el internet, lo que evidencia que, bajo las condiciones provocadas por el COVID-19, los medios tecnológicos jugaron un papel protagónico. Se realizó un cruce de información con el análisis de una encuesta cuyos resultados fueron procesados por el SPSS v. 21, donde la fiabilidad fue de 0.98 comprobado con el alfa de Cronbach, lo que aporta significativamente la precisión en la indagación. Se realizó un estudio comparativo a nivel competitivo con un destino similar para determinar posicionamiento y definir las estrategias funcionales al destino. Se considera que desarrollar estrategias publicitarias en función del alcance, los objetivos y metas del destino permitirá una posición competitiva sólida y contribuirá además a dinamizar su economía con la finalidad de lograr mejores segmentos de mercado a nivel local, nacional e internacional.

Abstract Jalisco is one of the main honey bee producing states in Mexico. However, information on the parasitoses that affect the productivity of honey bee (Apis mellifera) colonies in the state is limited and addresses only a few regions. The objective of this study was to determine the prevalence and intensity of two parasitic diseases of Apis mellifera -varroosis (Varroa destructor) and nosemosis (Vairimorpha spp.)- in six regions of Jalisco. Bees from 365 colonies collected during the spring were analyzed. Varroosis was the most frequent parasitosis (90 %), and nosemosis was the least frequent (15 %). The infestation or infection levels of these parasitoses were generally low: <5 % (mites per 100 bees) for varroosis, and <310,000 spores/bee for nosemosis. The regions with the highest prevalence and intensity of V. destructor were the Highlands, the Center, and the South, while infections by Vairimorpha ceranae -the only species of the fungus found- were significantly higher in the Southeastern and Southern regions. It is advisable to carry out epidemiological studies at other times of the year in order to detect possible seasonal effects of parasitoses for the purpose of designing strategies for their control.

Resumen Jalisco es uno de los principales estados productores de miel de abejas en México. Sin embargo, la información sobre parasitosis que afectan la productividad de las colonias de abejas melíferas (Apis mellifera) en el estado es limitada y de pocas regiones. El objetivo de este estudio fue determinar la prevalencia e intensidad de dos enfermedades parasitarias de Apis mellifera, varroosis (Varroa destructor) y nosemosis (Vairimorpha spp.), en seis regiones de Jalisco. Se analizaron abejas de 365 colonias colectadas durante la primavera. La varroosis fue la parasitosis más frecuente (90 %) y la nosemosis la menos frecuente (15 %). Los niveles de infestación o infección de las parasitosis fueron en general bajos. Para varroosis, <5 % (ácaros en 100 abejas) y para nosemosis, <310,000 esporas/abeja. Las regiones con mayor prevalencia e intensidad de V. destructor fueron Altos, Centro y Sur, mientras que las infecciones por Vairimorpha ceranae, la única especie del hongo encontrada, fueron significativamente más altas en las regiones Sureste y Sur. Se recomienda realizar estudios epidemiologicos en otras épocas del año para detectar posibles efectos estacionales de las parasitosis para diseñar estrategias para su control.

Abstract This work aimed to show which treatments showed efficacy against coronavirus disease 2019 (COVID-19); therefore, the results of 37 clinical trials started in 2020 and completed in 2021 are reviewed and discussed here. These were selected from databases, excluding vaccines, computational studies, in silico, in vitro, and those with hyperimmune sera from recovered patients. We found 34 drugs, one vitamin, and one herbal remedy with pharmacological activity against symptomatic COVID-19. They reduced mortality, disease progression, or recovery time. For each treatment, the identifier and type of trial, the severity of the disease, the sponsor, the country where the trial was conducted, and the trial results are presented. The drugs were classified according to their mechanism of action. Several drugs that reduced mortality also reduced inflammation in the most severe cases. These include some that are not considered anti-inflammatory, such as Aviptadil, pyridostigmine bromide, anakinra, imatinib, baricitinib, and bevacizumab, as well as the combination of ivermectin, aspirin, dexamethasone, and enoxaparin. Nigella sativa seeds with honey have also been reported to have therapeutic activity. On the other hand, tofacitinib, novaferon with ritonavir, and lopinavir were also effective, as well as in combination with antiviral therapies such as danoprevir with ritonavir. The natural products colchicine and Vitamin D3 were only effective in patients with mild-to-moderate COVID-19, as was hydroxychloroquine. Drug repositioning has been the main tool in the search for effective therapies by expanding the pharmacological options available to patients.

Resumen El objetivo del presente trabajo fue conocer qué tratamientos mostraron efectividad contra COVID-19, para lo cual se revisan y discuten los resultados de 37 estudios clínicos iniciados durante 2020 y concluidos en 2021. Estos fueron seleccionados de bases de datos, excluyendo vacunas, estudios computacionales, in silico, in vitro y con sueros hiperinmunes de pacientes recuperados. Se documentaron 34 fármacos, una vitamina y un remedio herbolario, con actividad farmacológica ante COVID-19 sintomático. Estos redujeron la mortalidad, el progreso de la enfermedad, o el tiempo de recuperación. Para cada tratamiento se presenta identificador y tipo de estudio, la gravedad de la enfermedad, patrocinador, país donde se realizó, así como sus resultados. Los fármacos se clasificaron de acuerdo con su mecanismo de acción. Varios fármacos que redujeron la mortalidad también disminuyeron la inflamación en los casos más graves. Esto incluyendo algunos no considerados antiinflamatorios, como el aviptadil, el bromuro de piridostigmina, el anakinra, el imatinib, el baricitinib y el bevacizumab, así como la combinación de ivermectina, aspirina, dexametasona y enoxaparina. También se reportaron con actividad terapéutica las semillas de Nigella sativa con miel. Además, resultaron efectivos el tofacitinib, el novaferón con ritonavir y lopinavir, así como los antivirales en terapias combinadas como el danoprevir con ritonavir. Los productos naturales colchicina y vitamina D3, solo tuvieron actividad en los pacientes en estado leve a moderado de la COVID-19, así como la hidroxicloroquina. El reposicionamiento de fármacos fue la principal herramienta para buscar terapias efectivas ampliando las opciones farmacológicas accesibles a los pacientes.

Resumo A atividade antioxidante do mel de Tetragonisca angustula (TAH) e seu extrato etanólico (TAEE) foram investigados. Os níveis totais de fenólicos (TPC) e flavonóides (TFC) também foram avaliados. Os resultados para TPC foram 19,91 ± 0,38 e 29,37 ± 1,82 mg GAE g-1 e para TFC 0,20 ± 0,02 e 0,14 ± 0,01 mg QE g-1 de TAH e TAEE, respectivamente. As atividades antioxidantes foram 73,29 ± 0,49% e 93,36 ± 0,27% no ensaio DPPH● e 71,73 ± 4,07% e 97,86 ± 0,35% no ABTS●+ para TAH e TAEE, respectivamente. A atividade redutora total foi determinada pelo método de poder redutor (PR) e íon ferrico (Fe III) e os resultados variaram em PR de 151,7 ± 25,7 e 230,7 ± 25,2 mg GAE L-1, para TAH e TAEE respectivamente e para (Fe III) em EC50 0,284 em TAEE e 0,687 em TAH. A análise química por HPLC-DAD do extrato etanólico (TAEE) revelou a presença de ácido ferúlico como componente majoritário no extrato. A análise de RMN 1H confirmou esta estrutura e mostrou a presença de glicose, ácido cítrico, ácido succínico, prolina e derivados de hidrocarbonetos no TAEE. Além disso, a origem botânica também foi investigada e apresentou característica multifloral, tendo encontrado 19 tipos polínicos com predomínio botânico da família Anacardiaceae, sendo o pólen Tapirira predominante (42,6%) e o Schinus secundário (25,7%). Os resultados mostraram que o mel de T. angustula é uma interessante fonte de compostos fenólicos antioxidantes devido à sua origem floral e pode atuar como protetor da saúde humana quando consumido.

Abstract The antioxidant activity of Tetragonisca angustula honey (TAH) and its ethanolic extract (TAEE) were investigated. The total levels of phenolic (TPC) and flavonoids (TFC) were also evaluated. The results for TPC were 19.91 ± 0.38 and 29.37 ± 1.82 mg GAE g-1 and for TFC 0.20 ± 0.02 and 0.14 ± 0.01 mg QE g-1 of TAH and TAEE, respectively. Antioxidant activities were 73.29 ± 0.49% and 93.36 ± 0.27% in the DPPH● assay and 71.73 ± 4.07% and 97.86 ± 0.35% in ABTS●+ for TAH and TAEE, respectively. The total reducing activity was determined by the method of reducing power (PR) and iron ion (Fe III) and the results varied in PR from 151.7 ± 25.7 and 230.7 ± 25.2 mg GAE L-1, for TAH and TAEE respectively and for (Fe III) in EC50 0.284 in TAEE and 0.687 in TAH. Chemical analysis by HPLC-DAD of the ethanolic extract (TAEE) revealed the presence of ferulic acid as majority phenolic component in the extract. The 1H NMR analysis confirmed this structure and showed the also presence of glucose, citric acid, succinic acid, proline and hydrocarbon derivatives. In addition, the botanical origin was also investigated and showed a multifloral characteristic, having found 19 pollen types with a botanical predominance of the Anacardiaceae family, with Tapirira pollen occurring as predominant (42.6%) and Schinus as secondary (25.7%). The results showed that T. angustula honey is an interesting source of antioxidant phenolic compounds due to its floral origin and can act as a protector of human health when consumed.

Abstract This study utilizes Fourier transform infrared (FTIR) data from honey samples to cluster and categorize them based on their spectral characteristics. The aim is to group similar samples together, revealing patterns and aiding in classification. The process begins by determining the number of clusters using the elbow method, resulting in five distinct clusters. Principal Component Analysis (PCA) is then applied to reduce the dataset’s dimensionality by capturing its significant variances. Hierarchical Cluster Analysis (HCA) further refines the sample clusters. 20% of the data, representing identified clusters, is randomly selected for testing, while the remainder serves as training data for a deep learning algorithm employing a multilayer perceptron (MLP). Following training, the test data are evaluated, revealing an impressive 96.15% accuracy. Accuracy measures the machine learning model’s ability to predict class labels for new data accurately. This approach offers reliable honey sample clustering without necessitating extensive preprocessing. Moreover, its swiftness and cost-effectiveness enhance its practicality. Ultimately, by leveraging FTIR spectral data, this method successfully identifies similarities among honey samples, enabling efficient categorization and demonstrating promise in the field of spectral analysis in food science. (FTIR characteristics together classification PCA (PCA datasets dataset s variances HCA (HCA 20 testing MLP. MLP . (MLP) evaluated 9615 96 15 96.15 accuracy models model accurately preprocessing Moreover costeffectiveness cost effectiveness practicality Ultimately science 2 (MLP 961 9 1 96.1 96.

ABSTRACT The relationship between animal products and agricultural gross domestic product (AGDP) in Türkiye was investigated in this study. We used data of eight animal products (cow milk, sheep milk, beef, mutton, poultry meat, eggs, wool, and honey) from 1980 to 2020. After checking the stationarity of the series by the Augmented Dickey-Fuller (ADF) test, the Johansen cointegration test was used to establish the existence of a long-term relationship between animal products and AGDP, and the results were interpreted using The Fully Modified Ordinary Least Squares (FMOLS) analysis. According to the findings, honey, beef, poultry meat, mutton, eggs, and wool had a positive and significant relationship with AGDP in Türkiye, whereas sheep milk and cow milk and AGDP was not significant. The total effect of the examined animal products on AGDP was 0.61%. The results showed that wool was the most important contributor to AGDP among the products analyzed. Therefore, it is suggested that policymakers develop funding strategies to expand the production of these products. (AGDP study beef mutton meat eggs honey 198 2020 DickeyFuller Dickey Fuller ADF (ADF longterm long term FMOLS (FMOLS analysis findings 061 0 61 0.61% analyzed Therefore 19 202 06 6 0.61 1 20 0.6 2 0.

Resumo O mel é uma das substâncias mais nutritivas do mundo, possuindo diversos serviços na regulação das funções do organismo. Dez elementos (K, Na, Ca, Co, Cr, Mn, Mo, Ni, Pb, Se) de amostras de mel foram analisados em 80 locais diferentes de Punjab e dez floras. O objetivo do presente estudo foi determinar a qualidade e quantidade de minerais e análises físico-químicas em mel. Um fotômetro de chama foi usado para medir a concentração dos principais minerais (K, Ca e Na). A concentração de microminerais (Co, Cr, Mn, Mo, Ni, Pb e Se) foi analisada utilizando espectrômetro de absorção atômica. A concentração de macroelementos obtida foi a seguinte (em ppm): K (166-1732), Na (107-418) e Ca (07-99), enquanto a concentração de microelementos (em ppm) Co (1-2), Cr (> 1), Mn (< 1), Mo (1,818), Ni (1,911), Pb (< 1) e Se (1,968). Os minerais mais abundantes foram potássio, cálcio e sódio, variando entre 396-810,5, 17,5-640,63 e 169,88-238,62 ppm, respectivamente. No entanto, os oligoelementos do mel foram obtidos na ordem decrescente Se > Co > Ni > Pb > Cr > Mo > Mn. Os resultados mostraram que todos os metais pesados como Co, Cr, Ni e Pb estavam presentes em quantidades vestigiais e próximos ao Padrão Internacional de Qualidade do Mel. O resultado de determinadas amostras de mel representou o maior valor de umidade (31,23%), cor (80 mm pfund), pH (8,23), acidez (72,02 meq/kg), condutividade elétrica (0,85 ms/cm) e teor de cinzas (0,83%).

Abstract Honey is one of the best nutritious substances in the world, having different services in the body functions regulation. Ten elements (K, Na, Ca, Co, Cr, Mn, Mo, Ni, Pb, Se) from honey samples were analyzed from 80 different locations of Punjab and ten floras. The aim of the present study was to determine the quality and quantity of minerals and Physico-chemical analysis in honey. A flame photometer was used to measure the concentration of major minerals (K, Ca and Na). The concentration of micro minerals (Co, Cr, Mn, Mo, Ni, Pb and Se) was analyzed using Atomic Absorption Spectrometer. The concentration of macro-elements obtained was as follow (in ppm): K (166-1732), Na (107-418) and Ca (07-99), while the concentration of microelements (in ppm) Co (1-2), Cr (>1), Mn (<1), Mo (1.818), Ni (1.911), Pb (<1) and Se (1.968). The most abundant minerals were potassium, calcium and sodium, ranging between 396-810.5, 17.5-640.63 and 169.88-238.62 ppm, respectively. However, the trace mineral elements of honey were obtained in the order of decreasing Se > Co > Ni > Pb > Cr > Mo > Mn. The findings showed that all the heavy metals like Co, Cr, Ni and Pb were present in trace amounts and close to International Honey Quality Standard. The result of given honey samples represented highest value of moisture (31.23%), color (80 mm pfund), pH (8.23), acidity (72.02 meq/kg), electrical conductivity (0.85 ms/cm) and ash contents (0.83%).

Abstract This work proposes the revaluation of honeys from the native flora of Uruguay. The results obtained in the pollen and physicochemical analysis allow us to conclude that it is possible to characterize and distinguish monofloral honeys produced from Uruguayan native flora, and that they also present interesting properties that make them stand out from the rest of the honeys. This could be a starting point for the exploitation of this market of little-known honeys with great nutritional potential.

Resumen Este trabajo propone la revalorización de mieles provenientes de la flora nativa de Uruguay. Los resultados obtenidos en el análisis polínico y fisicoquímico permiten concluir que es posible caracterizar y distinguir las mieles monoflorales producidas a partir de flora nativa de Uruguay y que, además, presentan propiedades interesantes que las diferencian del resto de las mieles. Este podría ser un punto de partida para la explotación de este mercado de mieles poco conocidas y con gran potencial nutricional.

Resumo Este trabalho propõe a revalorização dos méis da flora nativa do Uruguai. Os resultados obtidos nas análises polínicas e físico-químicas permitem concluir que é possível caraterizar e distinguir os méis monoflorais produzidos a partir da flora nativa do Uruguai e que estes também apresentam propriedades interessantes que os destacam do resto dos méis. Este poderia ser um ponto de partida para a exploração deste mercado de méis pouco conhecidos e com grande potencial nutricional.