ABSTRACT The estimation of evapotranspiration (ET) and crop water requirements are crucial for the proper management and allocation of water resources in terms of quantity, quality, and timeliness. Therefore, remote sensing estimation of ET using the SEBAL algorithm (Surface Energy Balance Algorithm for Land) can provide spatio-temporal, non-punctual data, unlike traditional calculations relying on the nearest meteorological station. This research analyzed ET using SEBAL, based on ten Landsat 8 satellite images processed with a program developed in the Model Builder of ArcGis® version 10.2. The analysis was conducted during the vegetative period of starchy corn from May to October 2016. Validation of the results happened with a drainage lysimeter installed in a monitoring plot. Additionally, the statistical indices - such as percentage relative error (PRE) (0,09), root mean square error (RMSE) (0,30), R2 (0,92), and Nash-Sutcliffe efficiency (NASH) (0,91) - indicated a good correlation of ET for starchy corn in the central highlands of Peru. The ET identified at ten monitoring points ranged from 1,05 to 7,79 mm d-1. (ET quantity quality timeliness Therefore Surface Land spatiotemporal, spatiotemporal spatio temporal, temporal spatio-temporal nonpunctual non punctual data station ArcGis 102 10 2 10.2 2016 plot Additionally PRE (PRE 0,09, 009 0,09 , 0 09 (0,09) RMSE (RMSE 0,30, 030 0,30 30 (0,30) R 0,92, 092 0,92 92 (0,92) NashSutcliffe Nash Sutcliffe NASH (NASH 0,91 091 91 (0,91 Peru 105 1 05 1,0 779 7 79 7,7 d1. d1 d 1. d-1 10. 201 00 0,0 (0,09 03 0,3 3 (0,30 0,9 9 (0,92 (0,9 1, 77 7, d- 20 0, (0,0 (0,3 (0, (0 (

ABSTRACT Biochar can promote crop production and soil quality. However, its characteristics depend on the waste used in its production and its effects may vary according to the species being cultivated and the management adopted. The aim of this study was to evaluate the application of biochar from animal waste on soil quality and the agronomic characteristics of the cowpea. An experiment was set up to test three types of biochar (bovine-BB, swine-SB and poultry-BP), with added fertiliser (BBF, SBF and BPF) and two control treatments, including the addition of calcium magnesium oxide (CT) and calcium magnesium oxide with fertiliser (CTF), giving a total of eight treatments with four replications. There was a respective increase of up to 102.94%, 1048%, 1560% and 360.22% in stem diameter, number of pods, number of grains per pod and stem dry matter from adding the biochar. The poultry biochar increased each of the above parameters even with no added fertiliser. There was no difference in basal soil respiration or β-glucosidase enzyme activity, whereas organic carbon (TOC), total nitrogen (TN), microbial carbon and soil labile carbon were greater with biochar. BBF gave the highest TOC content (24.40 g kg-1), while BP and BPF increased TN by around 61%. The application of biochar + fertiliser contributed to an average reduction of 56% in the soil metabolic quotient. Poultry biochar favoured both the agronomic characteristics of the cowpea and soil quality, while bovine biochar showed more marked results with the addition of fertiliser. However adopted bovineBB, bovineBB BB, BB (bovine-BB swineSB swine SB poultryBP, poultryBP , poultry-BP) BBF, (BBF CT (CT CTF, CTF (CTF) replications 10294 102 94 102.94% 1048 1048% 1560 36022 360 22 360.22 diameter pods βglucosidase β glucosidase activity TOC, (TOC) TN, (TN) 24.40 2440 24 40 (24.4 kg1, kg1 kg 1 kg-1) 61 61% 56 quotient poultry-BP (CTF 1029 10 9 102.94 104 156 3602 36 2 360.2 (TOC (TN 24.4 244 4 (24. kg-1 6 5 102.9 15 3 360. 24. (24 kg- 102. (2 (

RESUMO: A batata-doce é uma cultura importante para a segurança alimentar com mercado mundial em ascensão. Com base nas alterações fisiológicas das plantas em resposta às condições climáticas e à fertilização, este estudo avaliou os efeitos da época de cultivo (período chuvoso e seco) e de doses de P2O5 (0, 50, 100, 200 e 400 kg ha-1) na produtividade total e por classes comerciais, bem como, a composição química das raízes de armazenamento de duas cultivares de batata-doce. A produtividade de raízes tuberosas foi maior na estação chuvosa. As doses ótimas agronômica e econômica foram de 128 e 95 kg ha-1 de P2O5 para a cultivar Canadense. A cultivar Uruguaiana não respondeu a adubação fosfatada, mas suas raízes tiveram maiores teores de matéria seca, lipídios, fibras, açúcares totais e redutores e amido. O cultivo de batata-doce no período chuvoso com doses de até 100 kg ha-1 de P2O5 aumenta a produtividade de raízes em classes de maior valor econômico e com maiores teores de carboidratos. Estes resultados ajudam os produtores a planejarem o plantio e a colheita da batata-doce ao longo do ano e contribui para a gestão da aplicação de fertilizantes fosfatados. RESUMO batatadoce batata doce ascensão fertilização seco PO P P2O 0, 0 (0 50 20 40 ha1 ha 1 comerciais como batatadoce. doce. chuvosa 12 9 ha- Canadense fosfatada seca lipídios fibras amido 10 carboidratos fosfatados ( 5 2 4

ABSTRACT: Sweet potato is an important food security crop, and the world market for this root is on the rise. Based on the physiological changes in plants in response to climatic conditions and fertilization, this study evaluated the effects of the growing season (rainy and dry season) and P2O5 doses (0, 50, 100, 200 and 400 kg ha-1) on total yield, marketable classes yields, as well as chemical composition of storage roots of two sweet potato cultivars. The storage roots yield was greater in the rainy season. The optimum agronomic and economic doses were 128 and 95 kg ha-1 P2O5 for the cultivar Canadense. Cultivar Uruguaiana did not respond to phosphate fertilization, but its storage roots had higher contents of dry matter, lipids, fibers, total and reducing sugars, and starch. Sweet potato cultivation in the rainy season with doses up to 100 kg ha-1 P2O5 increase root yield in marketable size classes in higher economic value and with higher carbohydrate contents. The results can help producers schedule the planting and harvesting of sweet potatoes throughout the year and contribute to the seasonal management of phosphate fertilizer application. ABSTRACT crop rise fertilization PO P O P2O 0, 0 (0 50 20 40 ha1 ha 1 yields cultivars 12 9 ha- Canadense matter lipids fibers sugars starch 10 application ( 5 2 4

RESUMO Na agricultura irrigada, é comum a aplicação de água no solo cultivado sem critério, resultando em uso ineficiente ou não otimizado da água. Em muitos casos, a relação solo-água-planta, bem como as potencialidades e limitações dos sistemas de irrigação são ignoradas. A agricultura irrigada sustentável requer o desenvolvimento de um sistema de monitoramento da umidade do solo que evite a perda de água e melhore a eficiência do uso. O objetivo deste estudo foi desenvolver e avaliar a eficiência de um sistema inteligente de monitoramento da umidade do solo. O sistema é composto por duas estações: a primeira coleta os dados sobre parâmetros de umidade aparente do solo usando sensores, enquanto a segunda transmite esses dados para uma estação de processamento central. O sistema determina precisamente os valores atuais de umidade do solo, permitindo estimar o volume de água de irrigação necessário para atender à demanda hídrica da cultura com base na capacidade de campo. Os resultados da curva de calibração dos sensores indicam que o sistema pode medir com precisão a umidade do solo atual, auxiliando no manejo da irrigação. Para áreas irrigadas em condições de solo não saturado, recomenda-se o uso de tensiômetros devido à sua maior confiabilidade entre a capacidade de campo e o ponto de murcha permanente, garantindo práticas de irrigação mais precisas. critério casos soloáguaplanta, soloáguaplanta planta, planta solo-água-planta ignoradas estações central atual saturado recomendase recomenda se permanente precisas

ABSTRACT Water application to cultivated soil is often done without careful consideration in irrigated agriculture, leading to inefficient or suboptimal water usage. In many instances, the intricate relationship between soil, water, and plants, as well as the potential and limitations of irrigation systems, is overlooked. Sustainable irrigated agriculture necessitates the development of a soil moisture monitoring system that curtails water loss and enhances overall efficiency. This study aimed to develop and assess the efficiency of an intelligent system for monitoring soil moisture. The system comprises two stations: the first collects data on apparent soil moisture parameters using sensors, while the second transmits this data to a central processing station. The system precisely determines current soil moisture values, enabling estimation of the required irrigation water volume to meet the crop’s water demand based on field capacity. Results from the calibration curve of the sensors indicate that the system can measure current soil moisture precisely, aiding in irrigation management. For irrigated areas under unsaturated soil conditions, it is recommended to use tensiometers due to their higher reliability between field capacity and permanent wilting point, ensuring more accurate irrigation practices. usage instances plants systems overlooked stations station values crops crop s management conditions point practices

ABSTRACT Knowledge of the complicated correlation between meteorological variables and crop yield is crucial for food security and agricultural sustainability. This study aimed to investigate how incident solar radiation has affected crop production in the Gadarif region of Sudan over the last 41 years. Using a predictive framework, trends in annual incident solar radiation and temporal variations during sorghum and sesame growing seasons were examined and machine learning (ML) with Extreme Gradient Boosting (XGBoost), Boosted Regression Forest (BRF), and K-Nearest Neighbors (K-NN) was used to predict crop yield. Significant relationships between incident solar radiation indicators and crop yields were identified via detrending approaches and correlation analyses. Results indicate a significant inverse correlation between solar radiation and sorghum yield, and a positive correlation between sesame yield and solar radiation. For both sorghum and sesame yield, K-NN was the most accurate model, demonstrating the significance of incident solar radiation and temperature in predicting crop yield. These findings highlight the potential of ML to improve agricultural forecasting models and inform adaptive agricultural practices in the region. In general, this study provides valuable insights into the dynamic relationship between incident solar radiation and crop yield, emphasizing the importance of considering meteorological factors in agricultural planning and management. sustainability 4 years framework (ML XGBoost, XGBoost , (XGBoost) BRF, BRF (BRF) KNearest K Nearest KNN NN (K-NN analyses model general management (XGBoost (BRF

RESUMO O conhecimento da complicada correlação entre as variáveis meteorológicas e o rendimento das culturas é crucial para a segurança alimentar e a sustentabilidade agrícola. Este estudo está centrado na investigação de como a radiação solar incidente afetou a produção agrícola na região de Gadarif, no Sudão, nos últimos quarenta anos. Usando uma estrutura preditiva, a pesquisa avalia tendências recentes na radiação solar incidente anual, examina variações temporais durante as estações de cultivo de sorgo e gergelim e utiliza técnicas de aprendizado de máquina para prever o rendimento das culturas. Além disso, ML, incluindo Extreme Gradient Boosting (XGBoost), Boosted Regression Forest (BRF) e K-Nearest Neighbours (K-NN), foram empregados para previsão de rendimento. Através de abordagens de redução de tendências e análises de correlação, foram identificadas relações significativas entre os indicadores de radiação solar incidente e o rendimento das culturas. Os resultados indicam uma correlação inversa substancial entre a radiação solar e a produção de sorgo, enquanto a produção de gergelim demonstra uma correlação positiva com a radiação solar. Tanto para o rendimento do sorgo como do gergelim, o K-NN surge como o modelo mais preciso, mostrando a importância da radiação solar incidente e da temperatura na previsão do rendimento das culturas. Estas descobertas destacam o potencial da aprendizagem de máquina para melhorar os modelos de previsão agrícola e informar as práticas agrícolas adaptativas na região. Em geral, este estudo fornece informações valiosas sobre a relação dinâmica entre a radiação solar incidente e o rendimento das culturas, enfatizando a importância de considerar fatores meteorológicos no planeamento e gestão agrícola. Gadarif Sudão anos preditiva anual disso ML XGBoost, XGBoost , (XGBoost) BRF (BRF KNearest K Nearest KNN, KNN NN (K-NN) preciso geral (XGBoost (K-NN

ABSTRACT Soil water balance models can be a good option for studying crop growth and yield responses under different water supply levels. The aim of this study was to evaluate the effect of different irrigation strategies on sunflower yield and water productivity using field experiments and soil water balance simulations. Two field experiments were performed. In 2018/19, four irrigation strategies (aimed at maintaining soil available water at 80, 70, 60, and 50% of total available water) were evaluated. In 2020/21 an irrigated and a rain-fed treatment were evaluated. The SIMDualKc model was calibrated and validated to simulate soil water balance and derive the dual coefficients using plant variables from field observations. Grain yield was highest in the treatment maintained at 70% of total available water in Study I, suggesting that a water replenishment reduction strategy may be an alternative to irrigation management, especially in locations where water is scarce. The statistical indicators showed good performance of the model in simulating the water available in the soil, with the coefficient of determination > 0.90 and modeling efficiency above 0.86 for all cases. The study allowed the calibration of the single and basal crop coefficients of sunflower, which are important parameters for irrigation management. levels simulations performed 201819 2018 19 2018/19 aimed 80 70 60 50 evaluated 202021 2020 21 2020/2 rainfed rain fed observations I management scarce 090 0 90 0.9 086 86 0.8 cases 20181 201 1 2018/1 8 7 6 5 20202 202 2 2020/ 09 9 0. 08 20 2018/

RESUMO Os modelos de balanço hídrico do solo podem ser uma boa opção para estudar o crescimento das culturas e as respostas de rendimento sob diferentes níveis de fornecimento de água. O objetivo deste estudo foi avaliar os efeitos de diferentes estratégias de irrigação na produtividade do girassol e na produtividade da água usando experimentos de campo e simulações de balanço hídrico do solo. Dois experimentos de campo foram realizados. Em 2018/19, foram utilizadas quatro estratégias de irrigação (mantida a água disponível no solo em 80, 70, 60 e 50% da água total disponível). Em 2020/21 foi utilizado um tratamento irrigado e de sequeiro. O modelo SIMDualKc foi calibrado e validado para simular o balanço hídrico do solo e derivar os coeficientes duais usando variáveis da planta a partir de observações de campo. A produtividade de grãos foi maior no tratamento mantido a 70% do total de água disponível no Estudo I, sugerindo que a redução da reposição de água pode ser uma alternativa para o manejo da irrigação, principalmente em locais onde a água é escassa. Os indicadores estatísticos mostraram um bom desempenho do modelo na simulação da água disponível no solo, com coeficiente de determinação > 0,90 e eficiência de modelagem acima de 0,86 para todos os casos. O estudo permitiu a calibração do coeficiente de cultura simples e basal do girassol, que são parâmetros importantes para o manejo da irrigação. realizados 201819 2018 19 2018/19 mantida 80 70 6 50 disponível. . disponível) 202021 2020 21 2020/2 sequeiro I escassa 090 0 90 0,9 086 86 0,8 casos 20181 201 1 2018/1 8 7 5 20202 202 2 2020/ 09 9 0, 08 20 2018/

ABSTRACT The sorghum crop is considered one of the most important worldwide due to its versatility. However, water stress can be considered a significant threat to its yield. The search for products that mitigate water stress is a crucial area of research in agriculture and water resources management. Thus, the objective in this study was to evaluate the feasibility of using salicylic acid as a water stress attenuator in sorghum. The experiment was conducted in a screened environment in a randomized block design with a 4 × 2 factorial scheme, with four replicates. Four levels of water (40, 60, 80, and 100% of evapotranspiration) and two concentrations of salicylic acid (0 and 2.76 g L-1) were evaluated. Plant height, stem diameter, number of leaves, gas exchange, photosynthetic pigments, and chlorophyll a fluorescence were analyzed. Application of deficit irrigation depths reduced plant height, stem diameter, number of leaves, and total chlorophyll in sorghum. However, when these depths were associated with salicylic acid, it was observed that the damage was attenuated, especially in chlorophyll a and b. Furthermore, salicylic acid reduced leaf temperature and increased water use efficiency when applied alone. Thus, salicylic acid can be used to mitigate the effects of salt stress on sorghum plants. versatility However yield management Thus scheme replicates 40, 40 (40 60 80 100 evapotranspiration 0 ( 276 76 2.7 L1 L 1 L-1 evaluated height diameter leaves exchange pigments analyzed attenuated b Furthermore alone plants (4 6 8 10 27 7 2. L-

RESUMO A cultura do sorgo é considerada uma das mais importantes do mundo devido a sua versatilidade de utilização. No entanto, o estresse hídrico pode ser considerado uma ameaça significativa para sua produtividade. A busca por produtos mitigadores do estresse hídrico é uma área de pesquisa crucial na agricultura e na gestão de recursos hídricos. Assim, o objetivo deste trabalho foi avaliar a viabilidade do uso do ácido salicílico como atenuante de estresse hídrico na cultura do sorgo. O experimento foi conduzido em ambiente telado, em delineamento em blocos ao acaso com esquema fatorial 4 × 2, com quatro repetições. Foram avaliados quatro níveis hídricos (40, 60, 80 e 100% da evapotranspiração) e duas concentrações de ácido salicílico (0 e 2,76 g L-1). Foram analisados a altura das plantas, diâmetro do caule, número de folhas, trocas gasosas, pigmentos fotossintéticos e fluorescência da clorofila a. A aplicação de lâminas de irrigação deficitárias reduziu a altura da planta, diâmetro do colmo, número de folhas e clorofila total no sorgo. No entanto, quando essas lâminas foram associadas ao ácido salicílico, foi observado que houve atenuação dos danos, especialmente em relação a clorofila a e b. Além disso, o ácido salicílico quando aplicado isoladamente, contribuiu para redução da temperatura da folha e aumento da eficiência de uso da água. Assim, o ácido salicílico pode ser usado para mitigar os efeitos do estresse salino em plantas de sorgo. utilização entanto produtividade Assim telado 2 repetições 40, 40 (40 60 8 100 evapotranspiração 0 ( 276 76 2,7 L1. L1 L 1 . L-1) caule gasosas planta colmo danos b disso isoladamente água (4 6 10 27 7 L-1 L-

ABSTRACT Although faba-bean (Vicia faba L.) is not a major crop in China, many farmers like to cultivate faba-bean in autumn as a fresh food or animal feed for next spring. However, no herbicides are available to control weeds in the faba-bean fields. Although prosulfocarb is a candidate herbicide, some farmers have reported that prosulfocarb can often cause harm to faba-bean. Our laboratory experiment results revealed that Tongcanxian No. 6, a faba-bean cultivar with large seeds, showed the lowest level of growth inhibition and Qidou No. 2, a faba-bean cultivar with small seeds, showed the highest level of growth inhibition when treated with 3960 and 7920 g ai ha-1 prosulfocarb. The growth inhibition rate of faba-bean was 0% when 3960 and 7920 g ai ha-1 prosulfocarb was sprayed within 6 d after sowing, indicating that prosulfocarb treatment should be applied as soon as possible after sowing. When the temperature exceeded 20 °C and soil moisture content exceeded 20%, it might have aggravated the phytotoxicity of ‘Tongcanxian No. 6’ and ‘Qidou No. 2’ caused by prosulfocarb. Two round of field experiments showed visually that the control effect of 3960 g ai ha-1 prosulfocarb on the total weeds exceeded 90% and safe to faba-bean at the same time. This study indicated that prosulfocarb can be safely used in faba-bean fields by improving agronomic methods, which can also provide a reference for weed management in faba-bean fields worldwide.

Abstract Introduction. The main control measure for brown spot (BS) caused by Septoria glycines is through the application of foliar fungicide. However, the management of the disease could be accomplished through cultural and genetic practices. Objective. To analyze the evolution of BS in soybean under different production systems. Materials and methods. This study was conducted for two consecutive years (2020 and 2022), in Pergamino, Buenos Aires, using the soybean cultivar DM46i20. The management variables studied were cover crops (CC), rotations (Rt), and timing of foliar fungicide application (MAFF). The evaluated pathometric variable was the area under the progress curve of plant height with symptoms (ABCPAPS), and the quantitative physiology variable was grain yield (R) in kg/ha. Results. Agronomic management practices had a significant effect (p≤0.05) on R and ABCPAPS. CC and MAFF were independent variables and showed a significant response (p<0.0001) on R. On the other hand, there was a significant triple interaction (p<0.0001) among CC, Rt, and MAFF for ABCPAPS, and therefore, the data were explained based on this relationship. Conclusions. The implementation of cover crops, crop rotations, and foliar fungicide significantly reduced (p≤0.05) the evolution of BS in soybean cultivation. There was a significant negative correlation (p≤0.05) between soybean yield and the area under the progress curve of the plant height with BS symptoms.

Resumen Introducción. La principal medida de control de la mancha marrón (MM) causada por Septoria glycines, se realiza mediante la aplicación de fungicida foliar, sin embargo, el manejo de la enfermedad podría realizarse con prácticas de manejo cultural y genético. Objetivo. Analizar la evolución de la MM de la soja en diferentes sistemas de producción. Materiales y métodos. Este estudio se llevó a cabo durante dos años consecutivos (2020 y 2022), en la localidad de Pergamino, Buenos Aires, sobre un cultivar de soja DM46i20. Las variables de manejo fueron cultivos de cobertura (CC), rotaciones (Rt), momento de aplicación del fungicida foliar (MAFF). La variable patométrica evaluada fue el área bajo la curva de progreso de la altura de la planta con síntomas (ABCPAPS) y como variable cuantitativa fisiología sobre el cultivo el rendimiento (R) en granos en kg/ha. Resultados. Las prácticas de manejo agronómico tuvieron un efecto significativo (p≤0,05) sobre el R y el ABCPAPS. Las variables CC y MAFF fueron independientes y presentaron una repuesta significativa (p<0,0001) sobre el R. En cambio, hubo una triple interacción significativa (p<0,0001) entre los CC, las Rt y el MAFF para el ABCPAPS y, por lo tanto, los datos fueron explicados con base en esta relación. Conclusiones. La implementación de cultivos de cobertura, de rotaciones de cultivo y de fungicida foliar, redujeron significativamente (p≤0,05) la evolución de la MM en el cultivo de soja. Hubo una correlación negativa y significativa (p≤0,05) entre el rendimiento en soja y el área bajo la curva de progreso de la altura de la planta con síntomas de la MM.

Abstract Introduction. Pesticides are used to control pests and diseases in agricultural activities. Improper management of these products poses a potential risk to human health and the environment. Objective. To evaluate the (eco)toxicological pressure exerted by synthetic pesticides on tobacco crops (Nicotiana tabacum) in the province of Sancti Spíritus, Cuba. Materials and methods. A database from the Provincial Directorate of Plant Health for the period 2016-2019 was used, where the pesticides assigned to the province for this crop were compared with those reported by interviewed farmers. The dual indicator POCER was used to obtain the results, determining the pressure exerted by different pesticides and their harmful reference on humans and the environment. Results. The trend in pesticide consumption (summarized in tables and graphs) showed 50 % decrease, corresponding to the country’s crop protection policy. Farmers mentioned the use of authorized and unauthorized active ingredients in the conducted surveys, and sixteen high-risk active ingredients were detected in the analyzed samples. Evaluating the POCER results and analyzed samples, a significant (eco)toxicological pressure was observed on both the environment and human health, exerted by a group of high-toxicity active ingredients used in tobacco cultivation in the province. Conclusion. Using the dual indicator POCER provides an evaluation of the (eco)toxicological pressure exerted by synthetic pesticides used in the tobacco cultivation (Nicotiana tabacum) in the province of Sancti Spíritus, Cuba, for the study period.

Resumen Introducción. Los plaguicidas son utilizados para controlar las plagas y enfermedades en las actividades agrícolas. El manejo inadecuado de estos productos constituye un riesgo potencial para la salud humana y el medio ambiente. Objetivo. Evaluar la presión toxicológica (eco) ejercida por los plaguicidas sintéticos en los cultivos de tabaco (Nicotiana tabacum) en la provincia de Sancti Spíritus, Cuba. Materiales y métodos. Se utilizó una base de datos de la Dirección Provincial de Sanidad Vegetal para el período 2016-2019, donde se tomaron los plaguicidas asignados a la provincia para este cultivo y se compararon con los declarados por los agricultores entrevistados. Para la obtención de los resultados se utilizó el indicador dual POCER, que determinó la presión ejercida por los diferentes plaguicidas y su referencia nociva sobre el ser humano y el medio ambiente. Resultados. La tendencia del consumo de plaguicidas (resumida en tablas y gráficos) mostró una disminución del 50 %, que corresponde a la política de protección de los cultivos del país. Los agricultores mencionaron el uso de ingredientes activos autorizados y no autorizados en las encuestas realizadas, y en las muestras analizadas se detectaron dieciséis ingredientes activos de alto riesgo. Al evaluar los resultados de POCER y muestras analizadas se observó que existe una gran presión (eco)toxicológica tanto para el medio ambiente como para la salud humana ejercida por un grupo de ingredientes activos de alta toxicidad utilizados en el cultivo de tabaco de la provincia. Conclusión. Con la utilización del indicador dual POCER, se obtiene una evaluación de la presión (eco)toxicológica ejercida por los plaguicidas sintéticos utilizados en el cultivo del tabaco (Nicotiana tabacum) en la provincia de Sancti Spíritus, Cuba para el período de estudio.

Abstract Introduction. The cultivation of dragon fruit (Hylocereus costaricensis and H. monocanthus) is increasing in Costa Rica, but technical information for its management, such as nutritional requirements, fertilization timing, and growth behavior, is lacking. Objective. To quantify and model the growth and nutrient uptake of dragon fruit (H. costaricensis and H. monocanthus) under dry tropics conditions in Costa Rica. Materials and methods. The research was conducted from 2017 to 2020 in Guanacaste, Costa Rica. Plants were sampled at 76, 165, 308, 450, 607, 903, 1249, and 1706 days after planting (DAP) and 205 fruits were analyzed. Dry matter was quantified, and the uptake of N, P, Ca, Mg, K, S, Fe, Cu, Zn, Mn, and B was calculated. Two logistic models were fitted to determine nutrient uptake, and linear regressions were calibrated for fresh fruit. Results. For a planting density of 3000 plants/ha, the nutritional requirements per hectare were: 137 kg N, 32 kg P, 327 kg K, 63 kg Mg, 32 kg S, 1,60 kg Zn, and 0,21 kg B. The best-fitting logistic model (RMSE = 0.09) accurately estimated the uptake of N, P, Ca, S, Zn, and B. The linear regression model demonstrated high predictive capacity (R2 > 0.85) for the nutrient requirements of N, P, K, Mg, and S in the fruit. Conclusion. Logistic models provided high precision in deterministically modeling nutrient uptake in dragon fruit plants. The study affectively quantified and modeled the nutritional behavior of the plants under Costa Rica’s dry tropical conditions, providing essential information for optimizing fertilization programs for the crop.

Resumen Introducción. El cultivo de pitahaya (Hylocereus costaricensis y H. monocanthus) está en aumento en Costa Rica, pero carece de información técnica para su manejo, como necesidades nutricionales, momentos de fertilización y comportamiento del crecimiento. Objetivo. Cuantificar y modelar el crecimiento y la absorción de nutrimentos del cultivo de pitahaya (H. costaricensis y H. monocanthus) en condiciones del trópico estacional seco de Costa Rica. Materiales y métodos. La investigación se realizó durante los años 2017-2020, en Guanacaste, Costa Rica. Se muestrearon plantas a los 76, 165, 308, 450, 607, 903, 1249 y 1706 días después de siembra (DDS) y 205 frutas. Se cuantificó la materia seca y se calculó la absorción de N, P, Ca, Mg, K, S, Fe, Cu, Zn, Mn y B. Se ajustaron dos modelos logísticos para determinar la absorción de nutrientes y se calibraron regresiones lineales en fruta fresca. Resultados. Para una densidad de siembra de 3000 planta/ha los requerimientos nutricionales del cultivo por hectárea fueron: 137 kg N, 32 kg P, 327 kg K, 63 kg Mg, 32 kg S, 1,60 kg Zn y 0,21 kg B. El modelo logístico de mejor ajuste (RMSE = 0,09) estimó de forma precisa la absorción de N, P, Ca, S, Zn y B. El modelo de regresión lineal tuvo alta capacidad predictora (R2 > 0,85) para los requerimientos de N, P, K, Mg y S en fruta. Conclusión. Los modelos logísticos tuvieron alta precisión para modelar de manera determinística la absorción de nutrientes en plantas de pitahaya. Además, se logró cuantificar y modelar de forma eficiente el comportamiento nutricional de las plantas en condiciones de trópico estacional seco de Costa Rica, lo que proporciona información esencial para los programas de fertilización del cultivo.

Abstract Introduction. Corn is one of the oldest known food grains. With climate change and frequent and severe droughts, the water available in the soil will be considerably reduced. Water deficit affects maize crop development to varying degrees, and sensitivity to this stress varies at different development stages. Objective. To identify the phenological stages most sensitive to water deficit in maize. Materials and methods. The experiment was conducted during two growing seasons in 2020 and 2021 in El Ejido, Los Santos province, Panama, under semi-controlled conditions in the greenhouse facilities of the Instituto Coronel Segundo de Villarreal. The commercial corn hybrid ADV-9293 was used and agronomic management was carried out according to the recommendations of the Institute for Agricultural Innovation of Panamá (IDIAP). Plant height, leaf length and width, stem diameter, biomass and yield components, such as number of rows per ear, number of grains per row and 100-grain mass, were determined throughout the crop cycle. Soil moisture was also determined by the gravimetric method. Water deficit at different stages was generated by drought simulation. Results. The grain yields of the control were higher than the different treatments evaluated with 12.83 t ha-1, followed by the treatment with grain filling stress with 10.31 t ha-1. Two periods were determined to be more sensitive to water deficit; these were the stages from 20 to 35 and 40 to 55 days after planting. Water deficit in the different phenological stages of the crop had a negative impact on the relative chlorophyll content. Conclusion. The pre-flowering and flowering stages were more sensitive to water deficiency in maize.

Resumen Introducción. El maíz es uno de los granos alimenticios más antiguos conocido. Con el cambio climático y las sequías severas y frecuentes, se reducirá en gran medida el agua disponible en el suelo. El déficit hídrico afecta en diversos grados el desarrollo del cultivo de maíz y la sensibilidad a este estrés varía en las diferentes etapas de desarrollo. Objetivo. Identificar las etapas fenológicas más sensibles al déficit hídrico en el cultivo de maíz. Materiales y métodos. El experimento se realizó durante dos ciclos en los años 2020 y 2021 en El Ejido, Provincia de Los Santos, Panamá. Se desarrolló bajo condiciones semicontroladas en la casa de cultivo del Instituto Coronel Segundo de Villarreal. Se utilizó el híbrido de maíz comercial ADV-9293. El manejo agronómico se realizó según las recomendaciones del Instituto de Innovación Agropecuaria de Panamá (IDIAP). Durante todo el ciclo del cultivo, se determinaron las variables altura de planta, largo y ancho de hojas, diámetro del tallo, biomasa y los componentes del rendimiento como número de hileras por mazorca, número de granos por hilera y peso de cien granos. También, se determinó la humedad del suelo por el método gravimétrico. El déficit hídrico en distintas etapas se generó a través de la simulación de sequía. Resultados. El rendimiento de grano del testigo superó los diferentes tratamientos evaluados con 12,83 t ha-1, seguido por el tratamiento con estrés en el llenado de grano con 10,31 t ha-1. Se determinaron dos períodos más sensibles al déficit hídrico; los cuales son las etapas comprendidas desde los 20 a 35 y 40 a 55 dds. El déficit hídrico, durante las diferentes etapas fenológicas del cultivo, tuvo un impacto negativo en el contenido relativo de clorofilas. Conclusión. Las etapas de prefloración y floración resultaron más sensibles a la deficiencia hídrica en el cultivo del maíz.

Abstract Introduction. Paraguay is the sixth largest producer and third largest exporter of soybeans (Glycine max (L.) Merr.) in the world and this crop is the most important socio-economic crop in the country. However, its productivity can be adversely affected by diseases caused by phytopathogenic fungi. In addition, phytosanitary information on soybean cultivation in Paraguay is limited. Objective. To understand farmers’ perceptions of the main soybean diseases and their management. Materials and methods. Between April and May 2022, a questionnaire in Google Forms format with open and closed-ended multiple-choice questions, was applied to 45 soybean producers aged between 30 and 50 years, who cultivate in areas between 200 to 1000 ha in the departments of Alto Paraná, Itapúa, and Caaguazú in Paraguay. Results. Among the respondents, 56% considered Asian soybean rust (Phakopsora pachyrhizi) as the most significant phytosanitary problem associated with soybean cultivation, followed by late-season diseases (LSD) such as brown spot (Septoria glycines) and frogeye leaf spot (Cercospora kikuchii). Respondents indicated taht they use three to four fungicide applications as a disease control measure, with their choice based on the type of product formulation. A majority of respondents noted that both the cost and frequency of applications increased over time. Additionally, 53% mentioned that biological fungicides are a viable alternative for integrated disease management. Conclusion. The responses obtained in this research allowed obtaining the perception of disease management tactics of soybean producers in Paraguay, underscoring the significance of Asian soybean rust and late-season diseases. However, there is a need for further research that can explore all aspects of pathogen management.

Resumen Introducción. Paraguay es el sexto productor y tercer exportador mundial de soja (Glycine max (L.) Merr.), este cultivo es el de mayor importancia socioeconómica en el país. Sin embargo, su productividad puede verse afectada por enfermedades causadas por hongos fitopatógenos. Además, la información fitosanitaria sobre el cultivo de soja en Paraguay es limitada. Objetivo. Comprender la percepción de agricultores sobre las principales enfermedades de la soja y su manejo. Materiales y Métodos. Entre abril y mayo de 2022, se aplicó un cuestionario en formato de formularios de Google con preguntas abiertas y cerradas de selección múltiple a 45 productores de soja de entre 30 y 50 años, quienes cultivan en superficies de entre 200 y 1000 ha en los departamentos de Alto Paraná, Itapúa y Caaguazú en Paraguay. Resultados. El 56 % de los encuestados consideró que el mayor problema fitosanitario asociado al cultivo es la roya asiática de la soja (RAS) (Phakopsora pachyrhizi), seguida por las enfermedades de final de ciclo (EFC), como la mancha marrón (Septoria glycines) y mancha ojo de rana (Cercospora kikuchii). Los entrevistados indicaron que utilizan de tres a cuatro aplicaciones de fungicidas como medida de control de enfermedades, su elección fue basada en el tipo de formulación de los productos. En su mayoría, los entrevistados señalaron que el costo y la cantidad de aplicaciones aumentó con el transcurso del tiempo. El 53 % mencionó que los fungicidas biológicos son una buena alternativa para el manejo integrado de enfermedades. Conclusión. Las respuestas obtenidas en esta investigación permitieron obtener la percepción de las tácticas de manejo de enfermedades de los productores de soja en Paraguay, lo que resaltó la importancia de la RAS y las EFC. No obstante, resulta necesario que se realicen más investigaciones que puedan explorar todos los aspectos del manejo de los patógenos.

Abstract Introduction. Coffee (Coffea spp.) is the second most traded product globally and is cultivated in over eighty countries. Its cultivation is complex because it belongs to an ecosystem where abiotic and biotic factors interact under various agronomic management conditions. To understand the development of the coffee plant and its influence on the sensory quality of the final product, it is necessary to explore the intricate interactions between the coffee plant and the native microorganisms within the crop environment. Objective. To describe the role of the coffee soil microbiota, specially bacteria and fungi, and how they may contribute to the final quality of the beverage. Development. Soil is one of the most diverse and least studied ecosystems, where crucial ecological functions for plant growth and development take place. Identifying soil microbial components and their interactions with other organisms is important from an agronomic perspective. The soil microbiota can enhance plant physiology; thus, this review aims to connect how the sensory attributes of coffee beverage can be positively influenced by soil microbiota. Articles from ScienceDirect, Scopus, Web of Science, and Google Scholar from 2011 to 2023 were reviewed. The data show the diversity of plant growth-promoting rhizobacteria (PGPR), nitrogen-fixing bacteria (NFB), and arbuscular mycorrhizal fungi (AMF) associated with coffee cultivation. Additionally, microbial compounds play an important role in the formation of sensory attributes and are related to the coffee cup quality. Conclusion. The microbial diversity of soil and on the fruit can synthesize or degrade compounds that affect the sensory profile of the coffee beverage, which could have implications for sustainability and quality.

Resumen Introducción. El café (Coffea spp.) es el segundo producto más comercializado a nivel mundial y cultivado en más de ochenta países. Su cultivo es complejo por pertenecer a un ecosistema donde factores abióticos y bióticos tienen dinámicas bajo diferentes condiciones de manejo agronómico. Para comprender el desarrollo de la planta y su influencia en la calidad sensorial del producto, hay que conocer la intrincada interacción entre la planta del café y los microorganismos autóctonos del cultivo. Objetivo. Describir el rol de la microbiota edáfica del café, bacterias y hongos, y cómo puede contribuir en la calidad final de la bebida. Desarrollo. El suelo es uno de los ecosistemas más diversos y menos estudiados, en el cual se desarrollan funciones ecológicas importantes para el crecimiento y desarrollo de las plantas. La identificación de los componentes microbianos del suelo y sus interacciones con otros organismos, son importantes desde el punto de vista agronómico. La microbiota edáfica puede favorecer la fisiología de la planta y de esta manera, se realiza la presente recopilación de información que busca asociar cómo los atributos sensoriales de la bebida de café pueden ser beneficiados por la microbiota del suelo. Se revisaron artículos de ScienceDirect, Scopus, Web of Science y Google Scholar, entre el 2011 y 2023. Los datos muestran la diversidad de rizobacterias promotoras del crecimiento vegetal (RPCV), bacterias fijadoras de nitrógeno (BFN) y hongos formadores de micorrizas arbusculares (HMA) asociados con el cultivo de café. También existen compuestos microbianos que juegan un papel importante en la formación de atributos sensoriales y están relacionados con la calidad en taza del café. Conclusión. La diversidad microbiana del suelo y fruto puede sintetizar o degradar compuestos que influyen en el perfil sensorial de la bebida, lo cual podría tener implicaciones para la sostenibilidad y calidad.

Summary: Currently, agricultural activity is constantly threatened by the effects of climate change and radical expression of environmental factors as irregular rainfall distribution responsible for water availability and deficit. These factors generate water stress in productive systems, whose negative effect is reflected on morphological, physiological and biochemical aspects of vegetative growth. The use of biostimulants arises as a strategy to counteract this impact, improving crop efficiency in the use of resources and generating responses, as metabolite production, among other substances that mitigate the effects of oxidative stress. In this context, waxes, hydrogen peroxide (H2O2), salicylic acid (SA) and ALGAENZIMSMR were used on raspberry plants subjected to moderate water stress (-0. 8 MPa) to evaluate the fruit response in aspects of vegetative growth, physiological and biochemical quality. For the establishment, a completely randomized design was used with 5 treatments: Green Cover as 5 mL L-1, H2O2 10-4 M, salicylic acid 0.27 mM, ALGAENZIMSMR 7.5 mL L-1 and the control with 50% recovery of the transpired volume as well as water potential similar to the rest of plants and 4 replicates. The results showed that waxes, SA and algal extract increased the photosynthetic rate; the four treatments increased root length; waxes increased root height; and H2O2 increased root biomass. Compared to the control, higher levels of vitamin C and anthocyanins were produced in fruits - a very important aspect due to the functionality of these compounds in human health. Therefore, the use of these biostimulants are a very useful tool for crop management in environments with water restriction.

Resumen: En la actualidad la actividad agrícola se ve amenazada constantemente por los efectos del cambio climático y la expresión radical de los factores ambientales, como la irregularidad en la distribución pluvial responsable de la disponibilidad del agua y déficit, que genera estrés hídrico en los sistemas productivos, cuyo efecto negativo se refleja en aspectos de crecimiento vegetativo, morfológicos, fisiológicos y bioquímicos. El uso de bioestimulantes surge como estrategia para contrarrestar este impacto, mejorando la eficiencia de los cultivos en el uso de los recursos y generar respuestas, como la producción de metabolitos entre otras sustancias, que mitigan los efectos del estrés oxidativo. Bajo este contexto se planteó el uso de ceras, peróxido de hidrogeno (H2O2), ácido salicílico (AS) y algaenzims, sobre plantas de frambuesa sometidas a estrés hídrico moderado (-0.8 MPa) con el objetivo de evaluar la respuesta en aspectos de crecimiento vegetativo, fisiológicos y calidad bioquímica de frutos, para el establecimiento se empleó un diseño completamente al azar con 5 tratamientos: greencover as® 5 mL L-1, H2O2 10-4 M, ácido salicílico 0.27 mM, algaenzims® 7.5 mL L-1 y el control con recuperación del 50% del volumen transpirado y con potencial hídrico similar al resto de plantas y 4 repeticiones. Como resultados se obtuvo que las ceras, AS y el extracto de algas incrementaron la tasa fotosintética, los cuatro tratamientos aumentaron la longitud de raíces, las ceras la altura, y el H2O2 la biomasa de raíz. Por otro lado, en comparación con el control, se produjeron mayores niveles de vitamina C y antocianinas en frutos, un aspecto muy importante por la funcionalidad de estos compuestos en la salud humana. Por lo tanto, el uso de estos bioestimulantes se puede visualizar como una herramienta de gran utilidad para el manejo de cultivos en ambientes con restricción de agua.