ABSTRACT. Adding legumes to sugarcane silage is a strategy used to improve silage quality and reduce losses. This study’s objective was to evaluate the chemical composition and fermentation profile of silages sugarcane and pigeon pea. A completely randomized design was used, with five treatments and four replications. The treatments consisted of sugarcane silage with increasing pigeon pea proportions (0, 25, 50, 75 and 100%). The forages were ensiled in experimental microsilos that remained closed for 60 days. Their chemical compositions were evaluated by determining the pH value and dry matter, crude protein, neutral detergent fiber, acid detergent fiber, hemicellulose, cellulose and lignin content. Fermentation profiles were evaluated by determining the effluent, gas, and total dry matter losses and dry matter recovery of the silage. Including pigeon pea in sugarcane silage decreases the hemicellulose content and increases the crude protein, acid detergent fiber and lignin content. Fermentation losses are reduced by adding pigeon pea to sugarcane silage with reduced effluent and gas losses and increased dry matter.

RESUMO Pesquisas que avaliem o uso de cobertura morta no solo tem grande aceitação, uma vez que otimiza o manejo sustentável e melhora a qualidade do solo. Objetivou-se, com o presente trabalho, avaliar a eficiência da cobertura morta na redução das taxas erosivas do solo em cultivo de sorgo (Sorghum bicolor L. Moench) submetido à chuva simulada, bem como o incremento de carbono orgânico no solo. O experimento foi desenvolvido no período de agosto a dezembro de 2013 sob condição de campo, onde foram estabelecidos os seguintes tratamentos: sorgo com cobertura morta (CM) utilizando-se a vegetação espontânea da área e sorgo sem cobertura morta (SM), com três repetições em blocos casualizados. Foi realizada chuva simulada em três períodos distintos (nicial, intermediário e final do ciclo da cultura), utilizando-se um simulador de chuvas. Em todas as fases da cultura, o uso da cobertura morta no solo em cultivo de sorgo se mostrou eficiente por proporcionar maior retenção da umidade no solo, a qual se manteve por mais tempo entre os intervalos de chuva, resultando na ausência de perda de água, além de proporcionar maior aporte de carbono orgânico no solo.

ABSTRACT Researches evaluating the use of mulch has contributing to optimize soil management towards sustainability, and improving soil quality. The objective of this study was to evaluate the efficiency of mulching on the reduction of erosion in a soil with sorghum (Sorghum bicolor L. Moench) crops subjected to simulated rainfall and increased soil organic carbon. The experiment was carried out from August to December 2013 under field conditions, using a randomized block design with three replications. The treatments consisted of sorghum with mulch, using the local vegetation available in the area; and sorghum without mulch. Simulated rainfalls were performed in three different periods of the crop cycle (initial, intermediate, and final), using a rainfall simulator. The use of mulch in soils with sorghum crops was efficient in improving soil water retention in all phases of the crop, and maintaining soil moisture during the rainfall intervals used, resulting in the absence of plant water loss, and greater contribution to soil organic carbon.